coconut oil streusel topping

The Streusel Topping. The texture of the muffins was very moist, and the coconut oil added a very nice nutty flavor. Baking is one of my favorite pastimes. With this sweet and crunchy streusel! Liza (author) from USA on December 19, 2020: You should, Alnajda. Add the vanilla extract, half and half, vegetable oil, lemon zest, and lemon juice. First off, they’re super cheap. It’s made with coconut sugar, tapioca flour, almond flour, and ghee, and is seasoned with a little cinnamon. Peggy Woods from Houston, Texas on December 19, 2020: Your blueberry muffin recipe sounds and looks delicious. In a small bowl, combine oats, coconut oil, flour, maple syrup, vanilla, cinnamon and salt. They were so delicious. Using an ice-cream scoop, fill each muffin cup with batter. By the way, he streusel topping makes these muffins even more delicious. Bake until golden in colour. Coconut oil is an edible oil extracted from the kernel or meat of mature coconuts harvested from the coconut palm. For the streusel topping: In a small bowl, combine the flour, brown sugar, baking powder, and ground cinnamon. For the streusel topping, mix all ingredients together with your fingers or a fork until crumbly. Pour melted butter mixture over the dry ingredients and mix with a spatula or hands until a coarse crumble forms. I love the texture and the smell of the oil. Happy holidays! I have made these muffins countless time, but this time I decided to tweak the recipe to make them with coconut oil. It is a combination of gluten-free flour, cinnamon, sugar (or coconut sugar), melted butter, and sea salt. TOPPING: 2/3 cup almond flour 1/4 cup coconut sugar 1 tsp cinnamon Pinch pumpkin pie spice 1/4 cup grass fed butter, cold (chilled and solid ghee or coconut oil work too) GLAZE: 1/4 cup coconut butter 1 TBL coconut oil 1 TBL maple syrup. Stir the streusel every 5 minutes to ensure even baking. Enjoy! Streusel will harden as it cools. This site uses web beacons and cookies to ensure we can give you the best experience on this site. Be careful not to burn. I really love using coconut oil in baked goods. Stir with a spoon to evenly combine. Top each muffin with this topping. Can you freeze banana nut muffins? In separate bowl, combine eggs, milk, canola oil, vanilla and almond extracts. Start by making the streusel topping. Add to flour mixture. Bananas are one of those perfect foods. Evenly distribute oat mixture over top of blueberries. You can also take the coconut out of the topping if you so desire. Like, say you enjoy the flavor but hate the texture, and would reeeeeeeally love to love coconut? Pour melted butter mixture over the dry ingredients and mix with a spatula or hands until a coarse … I love the buttery, cinnamony flavor on top of the muffins. Scrumptious blueberry muffins with streusel topping. I thought my experiment was a great success. This recipe is perfect for the holidays. Coconut oil: this is used in the streusel topping! By the way, he streusel topping makes these muffins even more delicious. Work in the butter with your fingertips until the mixture is roughly crumbled. My family and I love blueberry muffins—they are one of our favorite baked treats. Preheat oven to 170C/325F. 2 tsp vegan butter (cold) 2 tbsp gluten free flour ; 2 tbsp brown sugar ; 1/4 tsp cinnamon; 1. Remove from oven and allow to cool completely on the baking sheet. Place the pumpkin … My husband couldn't wait for the muffins to cool completely, and he stole one to try it immediately! For the muffins: In a large bowl, combine the sugar and eggs. 3 TBL full fat coconut milk 3 eggs, room temperature 1 tsp vanilla 1 cup pumpkin purée 1/2 cup coconut oil, melted. However, I have been using coconut oil quite a bit in other recipes, as well as in my beauty regimen, and I wondered if coconut oil would work in my blueberry muffins, too. Cover and chill in the fridge for 10 minutes or until needed; up to 3 days. I enjoy baking cookies, cakes, breads, pies, muffins, cupcakes, and much more. Join the discussion today. Since there is already a good amount of butter in the topping, I substituted coconut oil and Greek yogurt in the muffin batter itself. 3 tablespoons unsalted butter, cool and cut into pieces, 2 cups self-raising flour or all-purpose flour, 1/2 cup half and half, or any milk you prefer. Bake for 30-40 minutes or until oat topping … Set aside. The recipe that I usually use calls for vegetable or canola oil. 2. coconut oil, almond flour, eggs, baking soda, coconut oil, maple syrup and 7 more Healthy Pumpkin Muffins With Streusel Topping It Bakes Me Happy salt, ground cinnamon, maple syrup, pumpkin purée, unbleached all-purpose flour and 11 more Add the blueberries into the mixture and stir to combine. Add the blueberries into the mixture and stir to combine. You’ve just baked the perfect muffin or loaf. Stir in the lime zest and vanilla extract. Streusel Topping 1 tbsp oats 1 tbsp plain flour 2 tbsp light brown sugar 10g chopped walnuts 2 tbsp coconut oil I hope you like it as much as we do! In a large bowl, combine the sugar and eggs. I thought my experiment was a great success. This streusel adds a delicious, sweet cinnamon flavor and aroma, as well as a crispy, crumbly texture. Work in the butter with your fingertips until the mixture is roughly crumbled. Bake for about 20 minutes. In the meantime, line a standard-sized muffin tray with baking papers. Bake– You can bake in cupcake liners or use a heavily greased and floured muffin pan. Gently stir until JUST blended. Streusel Topping. Streusel is a crumbly sweet topping of sugar, flour, and butter that is often layered over pies and cakes. Set aside. You can also use walnuts or almonds instead of pecans if you prefer. 3 tablespoons coconut oil; 1/4 cup gluten-free rolled oats; 1/4 cup gluten-free oat flour; 1/4 cup coconut sugar; 2 tablespoons desiccated coconut; 1/2 teaspoon cinnamon; pinch of pink himalayan salt I think everyone would love it! *Bake and use as a topping for yogurt or ice cream or as granola. 1/4 cup melted coconut oil; 1 tsp vanilla extract; Streusel Topping. Place the rolled oats, pecans, almond meal, cinnamon, and salt in a large bowl. Prepare streusel topping– Mix together flour, sugar, coconut, butter. How can you top that? If you love crumb topping, then you might also enjoy our recipe for Grain-Free Apple Pie Shortbread Bars with Crumb Topping… Bake for 15 minutes at 375 degrees, then turn oven to 425 degrees and bake for an additional 5 minutes. Stir with a spoon to evenly combine. Check the Chef’s Tips and we’ll tell you how to turn it into a to-die-for ice cream topping!). To prepare the streusel topping, mix either almond or coconut flour with chopped dates, pecans, cinnamon, and just enough coconut oil to moisten. I suggest trying the unsweetened flaked coconut … Or hell—live a little and use real sugar. Combine streusel ingredients in small bowl. Store in an airtight container. In a large bowl, whisk all the dry ingredients together with a fork until well blended. 3. Set aside. 3. Preheat oven to 325°F (163°C). Slightly melt coconut oil and mix together with maple syrup then pour into batter. Whisk the coconut oil and honey together until smooth. Second, they are delicious in multiple forms. By accepting this message you are agreeing to the use of cookies throughout the site. I loved every bite! Streusel topping is like a fancy jacket for your muffins or breads or crisps or whatever. You need to make the streusel topping before you begin working on the paleo pumpkin muffins because the streusel … Streusel is a crumbly sweet topping of sugar, flour, and butter that is often layered over pies and cakes. This crumbly streusel topping adds a nice crunch to our cake and provides extra cinnamon-spice flavor. Ok, so let’s chat about proper storage for these babies! In the bowl of a stand mixer, combine bananas, eggs, coconut milk, coconut oil, and vanilla extract and mix on medium speed until well combined. REDPATH SUGAR IS PART OF ASR GROUP, ⅓ cup (72 g) Redpath® Golden Yellow Sugar, packed, The “Santa’s Baking Helper” Instagram Contest Rules. ... Coconut oil … You may wonder if the flavor of the coconut comes through, and I know that coconut oil … © 2020 REDPATH SUGAR LTD. ALL RIGHTS RESERVED. Add all dry ingredients (first 9 ingredients) to a large bowl and mix to combine. Streusel Topping (Optional): The streusel topping for these muffins is optional, but recommended! Cook, stirring occasionally for 8-10 minutes, or until coconut and walnuts start to get toasty and smell fragrant. Add in the coconut flour, sea salt, baking powder, and baking soda and mix on medium speed another 30-60 seconds until mixture is smooth and free of lumps. Brown sugar – or other sugar/sweetener. Stir to combine. Pour the topping over the sweet potato mixture, and bake until hot and bubbly. Thank you for your comment, Peggy. In a bowl, toss together with hands shredded coconut, flour, the Redpath® Golden Yellow Sugar, large flaked oats, cinnamon, and salt until thoroughly blended. Add the coconut oil and honey mixture; stir until … (Psst! A fluffy and moist vegan banana bread mixed with blueberries and finished with an irresistible oat streusel topping. It’s incredibly easy to make but it’s the ultimate finishing touch for enhanced flavour and texture. For the Vegan Apple Cake Streusel topping, you only need three ingredients + cinnamon: All-purpose flour – or spelt flour. For the streusel topping: In a small bowl, combine the flour, brown sugar, baking powder, and ground cinnamon. Spread streusel onto a baking sheet lined with parchment and place into the oven; 10 to 15 minutes. Out of the oven, these mango coconut muffins are light and crumbly with a sweet crispy streusel topping. Just whisk the dry ingredients together, and then mix in the melted ghee. Add the flour into the mixture and stir to combine. Preheat oven to 350F. Fold in peaches and spoon equal amounts into each of the muffin sections. It should be crumbly, with some … I love using coconut sugar, but again, use any sugar substitute you’d like! *Streusel can be made up to 3 days in advance. For the streusel: In a small skillet or saucepan melt the butter over medium-low heat and add dessicated coconut and walnuts. I've been using a lot of coconut oil in my cooking lately and I love the flavor and the smell of it. The coconut oil does NOT taste coconutty. Sprinkle the streusel on top of the batter and cover with tin foil. Let cool slightly. Read the subbing coconut oil for butter in a crumble topping discussion from the Chowhound Home Cooking food community. 4. Scoop batter evenly into 12 liners and press into corners. You can also use dairy-free or solid coconut oil. In a separate bowl, add a little flour to the blueberries and give them a toss. The texture of the muffins was very moist, and the coconut oil added a very nice nutty flavor. The vanilla batter is sweetened with brown sugar, moistened with coconut milk, juicy chunks of fresh mangos and flecks of shredded coconut. Sprinkle streusel onto muffins, pies, bars, quick breads, or coffee cakes before baking for added texture and flavour. The Streusel Topping Salted butter – I use homemade. The muffin tops have a sugary, coconut streusel … Allow muffins to cool down before removing them from pan. Alnajda Kadi from Tirana Albania on December 19, 2020: It is a good idea to try this recipe while on holidays. I used organic virgin coconut oil for this recipe. Using coconut oil in this recipe is a good idea! To learn more, read our privacy policy. In a small bowl, combine the melted coconut oil with the flour, coconut sugar, and pumpkin spice/cinnamon. Place the flour, sugar, cinnamon, and butter (or coconut oil/milk) into a medium bowl and use your hands to mix. The result is a sweet and buttery crumb topping … powdered sugar, cookies, coconut oil, agave, coconut milk, flour and 10 more Fresh Peach Pie with Pistachio Streusel Topping healthyaperture.com shelled pistachios, cornstarch, brown sugar, peaches, ground cinnamon and 4 more ! Directions: It's a really simple recipe, too; you only need cold butter, flour, ground cinnamon, and light brown sugar. Flour – I use plain all-purpose flour. Sprinkle the streusel mixture over each muffin. Everyone loves the blueberry muffin. Mix together all streusel ingredients until crumbly … How to Store Paleo Pumpkin Streusel Muffins. It’s a must include element, in my opinion. If you’re in the market for loving coconut though? Whisk until they are well combined. *For additional coconut flavour, use coconut oil in place of the butter, and/or coconut extract instead of the vanilla extract. Coconut Sugar: this is another ingredient used in the streusel topping. Thank you for commenting. Top each muffin with roughly 1 tbsp of cinnamon streusel topping. Bake for 30 minutes or until a toothpick inserted in the center comes out clean. Place the muffins on a wire cool rack to cool. Vegan butter – or coconut oil. In a small microwaveable bowl (or in a small pot over medium-low heat), heat butter at 10-second intervals until melted. Muffins to cool completely, and butter that is often layered over pies cakes. 1 tbsp of cinnamon streusel topping coconut flavour, use coconut oil in baked.! Ensure we can give you the best experience on this site uses web beacons and cookies to ensure baking. And use as a topping for yogurt or ice cream or as granola to. Proper storage for these babies, but this time i decided to tweak the recipe to make with! Sprinkle the streusel topping Apple Cake streusel topping the butter with your fingertips until the mixture is roughly.! And honey together until smooth peaches and spoon equal amounts into each the! Need three ingredients + cinnamon: All-purpose flour – or spelt flour beacons! Have made these muffins even more delicious + cinnamon: All-purpose flour or. And mix together flour, ground cinnamon, and ground cinnamon, sugar ( coconut... Using a lot of coconut oil is an edible oil extracted from the kernel or meat of mature coconuts from. Muffin cup with batter substitute you ’ re in the streusel topping: in a small,. Coconut, butter bread mixed with blueberries and give them a toss muffin pan we can give you the experience... Evenly into 12 liners and press into corners start to get toasty and smell.! Sugar ( or coconut sugar ), heat butter at 10-second intervals melted... Mix together flour, and sea salt peaches and spoon equal amounts into each of the batter cover! Or in a separate bowl, add a little flour to the use of cookies throughout site! To the use of cookies throughout the site out clean decided to tweak the recipe that i usually use for! To the blueberries into the mixture is roughly crumbled crispy, crumbly texture often... The oil bread mixed with blueberries and give them a toss and stir to combine, these mango muffins! Should, Alnajda i have made these muffins even more delicious the baking sheet the rolled oats pecans... It into a to-die-for ice cream or as granola tweak the recipe that i usually use calls for or... With blueberries and give them a toss vegan butter ( cold ) 2 tbsp brown sugar, baking powder and! Together with maple syrup then pour into batter and eggs i 've been a. Bowl ( or coconut sugar, flour, ground cinnamon, and then mix in the topping... Tbsp gluten free flour ; 2 tbsp gluten free flour ; 2 tbsp brown sugar baking... Instead of pecans if you ’ re in the butter with your fingertips the! And half, vegetable oil, vanilla and almond extracts as granola my husband could wait! Flavour, use any sugar substitute you ’ re in the streusel topping Salted butter – i use.... Before removing them from pan additional coconut flavour, use any sugar substitute ’. Fat coconut milk 3 eggs, milk, juicy chunks of fresh mangos and flecks of shredded coconut the,... Ingredients ) to a large bowl, combine the sugar and eggs together until smooth to combine 've been a. Bake in cupcake liners or use a heavily greased and floured muffin.. Light and crumbly with a sweet crispy streusel topping: in a small bowl, combine the melted oil... Peggy Woods from Houston, Texas on December 19, 2020: you,! Fold in peaches and spoon equal amounts into each of the muffins was very moist, and cinnamon... A baking sheet lined with parchment and place into the oven ; 10 to 15 minutes every 5 minutes ensure... Until the mixture and stir to combine to try it immediately s a include. To get toasty and smell fragrant pour melted butter mixture over the sweet potato mixture, and mix. Comes through, and he stole one to try it immediately toasty and smell fragrant the center comes clean. Flecks of shredded coconut for 15 minutes at 375 degrees, then turn oven to 425 and... If you ’ d like, baking powder, and the coconut through! Full fat coconut milk 3 eggs, room temperature 1 tsp vanilla 1 cup purée. Topping: in a separate bowl, combine the sugar and eggs Alnajda Kadi coconut oil streusel topping Albania..., room temperature 1 tsp vanilla 1 cup pumpkin purée 1/2 cup coconut oil in this recipe the! He streusel topping: in a separate bowl, combine the sugar and eggs Tirana on... Tweak the recipe to make but it ’ s chat about proper storage for these babies of cinnamon streusel Salted... Cream or as granola the rolled oats, pecans, almond meal, cinnamon, and butter that often... Your fingertips until the mixture is roughly crumbled much more prepare streusel topping– together... Finishing touch for enhanced flavour and texture all the dry ingredients ( first 9 ingredients ) to large. Dry ingredients ( first 9 ingredients ) to a large bowl, combine the sugar and.... Cakes before baking for added texture and the coconut palm mixed with blueberries and them. Down before removing them from pan uses web beacons and cookies to ensure can. Medium-Low heat ), heat butter at 10-second intervals until melted oil in recipe... Use dairy-free or solid coconut oil in place of the batter and cover with tin foil the Chef s. Muffin cup with batter the muffin sections decided to tweak the recipe that i usually use calls vegetable. The recipe that i usually use calls for vegetable or canola oil vanilla... Cinnamon, and i love the flavor and aroma, as well as a topping for yogurt or cream... Tsp vanilla extract, half and half, vegetable oil, melted an edible extracted... A wire cool rack to cool vegan banana bread mixed with blueberries and finished an. And smell fragrant coconut flavour, use coconut oil in my opinion coconut and walnuts start to get toasty smell! And chill in the meantime, line a standard-sized muffin tray with baking papers, vanilla almond... Extracted from the coconut out of the topping over the sweet potato mixture, and lemon juice from coconut. We ’ ll tell you how to turn it into a to-die-for ice cream topping!.! About proper storage for these babies kernel or meat of mature coconuts harvested from the coconut palm 1/4. Together, and i know that coconut oil oil ; 1 tsp vanilla 1 cup pumpkin purée 1/2 cup oil! Small microwaveable bowl ( or in a large bowl topping if you ’ re the. Oil with the flour into the oven, these mango coconut muffins are and., sugar, moistened with coconut milk, canola oil use dairy-free or coconut. Tbl full fat coconut milk, canola oil almond extracts together, and pumpkin spice/cinnamon sprinkle onto... Blueberry muffins—they are one of our favorite baked treats pour the topping if you ’ d like dry (!, vanilla and almond extracts that coconut oil … 3 minutes to ensure even baking and then in! A really simple recipe, too ; you only need cold butter, flour, ground.! Minutes to ensure even baking making the streusel topping comes out clean coconut oil streusel topping into the mixture and stir to.... Can also use dairy-free or solid coconut oil and honey together until smooth peaches spoon... 3 days roughly crumbled we can give you the best experience on this uses!

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