Loaded with butter, brown sugar, toasted pecans and shredded coconut. Stir all ingredients with a whisk until combined. German Chocolate Cake Frosting without Pecans Recipes 258,225 Recipes Would you like any vegetables in the recipe? Turn your fire off. Turn your fire off. Shhh, don't tell my mother-in-law! > But I found a way to make the coconut pecan frosting without evaporated milk. can evap. It is life changing. The recipe calls for toasting the pecans, which can cause a strong taste even if they're only lightly toasted. 31 Days of Christmas CookiesâIt's the Most Wonderful Time of Year for Baking! Then, cover and place in the fridge to cool completely. Remove from heat, add 1 1/2 cups Baker's coconut and 1 ⦠Remove from oven, cool, and then chop fairly Notes- Recipe has been revised on 06/27/2020 to correct mistakes. COCONUT PECAN FROSTING 1 can (14 oz.) Frosting will thicken as it cools. A sweet, caramely mix of coconut and pecans that can make you forget there's a whole dessert underneath it. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Letâs be honest, German Chocolate Cake is all about the coconut-pecan frosting. COCONUT PECAN FILLING AND FROSTING Combine 1 cup evaporated milk, ... mixture thickens, about 12 minutes. I'm making German Chocolate Cake, the cake is fine, but how can I thicken the frosting, without reheating it, because I don't want to overcook the egg yolks, here is the recipe. This will definitely be my go-to recipe for coconut pecan frosting in the future. Keep everything from your countertops to your dining room chairs germ-free. © 2020 This is, of course, the best reason to eat German chocolate cake. Enough icing for an 8 inch square cake. Learn how to make Quick Caramel-Coconut-Pecan Frosting. Delicious! Step 2- Add 1 Cup of evaporated milk, 1 teaspoon of vanilla extract, 1/8 teaspoon salt and 1/2 teaspoon of Cornstarch into a small bowl. this website. Cook together 3 mins (until sugar dissolved), spread on cake and place under the broiler until slightly brown. FYI the evaporated milk version calls for 1 (12 oz.) Want more tasty and festive holiday cookie recipes and tips? I think it's a case of personal preference whether or not you'll like the toasting, but it was a hit in my house! Enter to Win $10,000 to Makeover Your Home! I can seriously eat it by the spoonful straight out of the saucepan, y'all. So, I tried again but this time I substituted sweetened condensed milk for the evaporated milk, and opted for a combination of 1/2 cup light brown sugar and 1/2 cup caster sugar instead of the 1 1/4 cup of brown sugar the recipe called for and the frosting was just right. milk 1.5 cups sugar 1.5 sticks butter 4 egg yolks 1.5 teaspoons vanilla 7 oz. Sure, a moist German chocolate cake is rich and decadent on its own, but no chocolate cake is complete without frosting. coconut and 1.5 cups chopped pecans. Let simmer for 5 to 6 minutes stirring occasionally. I did almost the exact same thing. Troubleshoot– If your frosting has some oil build up add into into a mesh strainer with a bowl or pan underneath it. Coconut Pecan Frosting (aka German Chocolate Cake Frosting) is so easy to make! Martha Stewart is part of the Meredith Home Group. Step 7 Add 1 1/4 cups of flaked coconut and 1/2 cup of chopped Pecans. Cool about 30 minutes, stirring occasionally Or Mama, for that matter.Our Coconut-Pecan Frosting Recipe is the perfect German chocolate cake icing. This Coconut Pecan Frosting is a rich and decadent stovetop frosting made with eggs, pecans, butter, sugar, coconut, and evaporated milk used on German Chocolate Cake. All Rights Reserved. A classic recipe for a classic cake. From BBQ chicken to the perfect grilled steak, here you'll find grilling recipes that are guaranteed to be delicious all summer long. I have made this frosting in a bakery (7 1/2 gallons!) This is a similar recipe of my grandmother's: 2/3 c brown sugar, 1/4 c butter, 1/2 c coconut, 1/2 c walnuts, 2 tbsp milk. Well I'm baking my cake for my birthday, and I don't know what happened, I was cooking the frosting for a long time on the double boiler, and it wouldn't thicken. A go to recipe. Stir in coconut and pecans. Learn how to sew an easy medical face mask with fabric and cotton ribbon, amid the coronavirus (COVID-19) pandemic. I first made this recipe exactly according to directions and found it just too cloyingly sweet (maybe too much brown sugar?). Yes No No Preference Skip Last updated Dec 09, 2020 This search takes into account your taste . I actually had to use sweetened condensed milk as a substitute for the evaporated milk and brown sugar (after researching it), and the results were just fabulous! 'Tis the season to enjoy (and gift!) Congrats! Thaw in the microwave or let sit at room temperature. https://www.charliethecookandrews.com/ads.txt. COCONUT PECAN FROSTING Place the milk, sugar, egg yolks, butter, and vanilla in a large saucepan. You can like or follow me on these platforms. Salt is now a new ingredient being added to recipe which is not seen or listed in the Youtube instructional video. Help them thrive even when the temperature drops. Was super easy. On medium high heat, stir until mixture comes to a rolling boil. this link is to an external site that may or may not meet accessibility guidelines. Step 1- Add 1 stick of Unsalted butter into a medium sized pot and let it melt. all kinds of Christmas cookies, from timeless classics to modern treats. Let stand, stirring occasionally, 45 minutes or until cooled and spreading consistency. Freeze for up to 6 months in an airtight container. The only problem was having enough left to put on the cake, as it was so good my dad wanted to eat it right out of the bowl. This is one delicious cakeâ¦buttery light cake with crunchy-sweet coconut pecan filling and frosting. Quick and easy German chocolate cake frosting recipe, homemade with simple ingredients. From which platforms to use and the best books to read, bibliophiles share their advice. Itâs sweet and rich, and replete with the unique combination of pecans and coconut â thereâs nothing like it. Step 8- Turn fire off and let frosting cool completely. Yes, you can freeze the coconut pecan frosting. 1 1/2 sticks (12 tablespoons) unsalted butter, cut into small pieces and brought to room temperature, 2 2/3 cups (7 ounces) sweetened flaked coconut, 1 1/2 cups (6 ounces) pecans, toasted and coarsely chopped. and this recipe is similar. Without stirring, ⦠This may take an hour or two. Preheat fire to medium low heat. enable_page_level_ads: true Get inspired to make your porch your new favorite living space with these ideas designed to add a refined look to any outdoor space. sweetened condensed milk (not evaporated milk) 3 egg yolks, slightly beaten 1/2 cup (1 stick) butter or margarine 1 teaspoon vanilla extract 1-1/3 cups sweetened coconut flakes All can be made in 45 minutes or less. This recipe was good but not spectacular. 14 ounces One 14-ounce can sweetened condensed milk (not evaporated) 1 large egg yolk 1 1/2 cups coconut 1 cup pecans (coarsely chopped, lightly toasted) The sweet coconut and pecan mixture includes egg yolks, butter, vanilla, sugar and evaporated milk. Charlie Andrews demonstrates on how to make his delicious Coconut Pecan frosting for German Chocolate Cake! This will remove the oil build up. Plus, we have the scoop on that "add corn syrup to the water" myth. Stir in vanilla, salt, coconut, and pecans. Would not make it again. Thanks for posting your experience. Also known as coconut pecan frosting. This frosting ⦠Here, get our best grilling recipes for everything from fish and meat to pizza and oysters. Pour through a fine sieve into a bowl. Turn fire up from medium low to medium high heat. Let cool completely. The first thing you want to do is lightly toast the pecan chips (affiliate link). Allow the coconut pecan frosting to come to room temperature. Step 3 Add 1 Cup of Brown Sugar into pot with melted butter. Transfer mixture to a bowl. Would have preferred a more caramel flavour. And if you already love this classic dessert, Homemade GermanContinue Reading Coconut Pecan Frosting (aka German Chocolate Cake Frosting) is so easy to make! I had a hard time keeping the kids and the hubby from eating it while it cooled! Bring the mixture to a simmer, stirring it occasionally. Evaporated milk is milk that has been boiled down to reduce, or evaporate, the water content (hence the name). milk and followed the recipe except for adding extra coconut and more pecans. Charliethecookandrews LLC All rights reserved. To substitute for evaporated milk in coconut pecan frosting, use heavy whipping cream. You likely wash your hands several times a day, but are you doing so effectively? Delicious! Let sit for 6 minutes stirring occasionally. I loved the frosting and can't imagine ever buying a premade kind again! Bought the âwrongâ milk (sweeten condensed) and made a much better frosting than the one with evaporated milk. Add butter, and cook over medium heat, stirring constantly, until thick, about 10 minutes. This is a similar recipe of my grandmother's: 2/3 c brown sugar, 1/4 c butter, 1/2 c coconut, 1/2 c walnuts, 2 tbsp milk. Combine sugar, butter, evaporated milk and egg in 2-quart saucepan. Combine egg yolks, evaporated milk, and brown sugar in a saucepan. Let come to a simmer. Be sure to download our complete guide here! Very tasty and the consistency was perfect. Freeze for up to 6 months in an airtight container. I used real butter, evap. Combine the evaporated milk, brown sugar and butter chunks in a medium pan over medium heat. Made it just like the recipe said, and it came out perfect! 12 Festive Family Menus to Get You Through This Holiday Season, Learn How to Keep Your Christmas Tree Fresh for the Entire Month of December, Quick, Easy, and Delicious Pasta Recipes Ideal for Weeknight Dinners, How to Hang a Wreath Without Making Holes in the Door, The Best Front Porch Decorating Ideas for Every Month of the Year, How to Disinfect Your Kitchen and Your Food During the Coronavirus Outbreak, According to Experts, How to Keep Your Houseplants Happy in the Winter, How to Wash Your Hands Properly, According to a Doctor, How to Plan a Beautiful, Meaningful Micro Wedding So That You Can Celebrate Your Postponed Nuptials Right Now, Six Ways to Take Care of Your Mental Health While You Work from Home. Spread them out on a baking sheet lined with foil and bake them at 350 degrees for 4 minutes. Remove them from the ⦠Start by carving out a designated work area in your space. Every year my mom bakes him some variation on the chocolate-coconut-pecan theme. Step 1- Add 1 stick of Unsalted butter into a medium sized pot and let it melt. Step 4-Add Evaporated milk mixture and stir until combined. The frosting came out perfect! Charliethecookandrews LLC All rights reserved. It is quite simply the most divine frosting that has ever topped a chocolate cake, German Chocolate Cake, to be specific. This results in a slightly thicker milk than regular dairy milk. Remove pan from heat; stir in coconut, vanilla, and pecans. Coconut Pecan Frosting This Coconut Pecan Frosting is the perfect topping for my all-time favorite German Chocolate Cake Recipe. Learn how to minimize the spread of germs with an extra few seconds of scrubbing. Coconut Pecan Frosting: Preheat the oven to 350 degrees F (180 degrees C). Suspect there was too much milk for the ratio of sugar and butter. Cook over medium heat while stirring slowly but ⦠Step 2- Add 1 Cup of evaporated milk, 1 teaspoon of vanilla extract, 1/8 teaspoon salt and 1/2 teaspoon of Cornstarch into a small bowl. If you've ever had German Chocolate Cake, you know that the Coconut Pecan Frosting is the real star of the show. When ready to use, remove from the freezer. Daily baking inspiration for the holidays and beyond! In a heavy bottom saucepan, mix sugar, evaporated milk, corn syrup and butter. Just ask your kids. This is a good recipe. Cook together 3 mins (until sugar dissolved), spread on cake and place under the broiler until slightly brown The Best Evaporated Milk Frosting Recipes on Yummly | Coconut Pecan Frosting, Chocolate Fudge Cake With The Best Chocolate Frosting Ever!, Banana Cupcakes With Cream Cheese Frosting all purpose flour, light brown sugar Traditional German chocolate cake relies on a rich filling and frosting made of egg yolks, sugar, evaporated milk and butter to bind and decorate its chocolate layers. Place the pecans on a baking sheet and bake for about 8-10 minutes or until lightly browned and fragrant. Spread perfect. My husbandâs favorite cake ever is German Chocolate Cake. This frosting, which is studded with coconut and pecans, needs to be thick enough to hold the layers together. google_ad_client: "ca-pub-1668440801828683", Rich, thick, creamy. Remove the pan from the heat and stir in the coconut and pecans. Storage- Place frosting into an air tight container or bowl. (adsbygoogle = window.adsbygoogle || []).push({ Frosting can be refrigerated in an airtight container for up to 1 day; bring to room temperature before using. For a 2-layer cake, put half of the coconut pecan frosting between the layers and the other half on the top. This is the best German chocolate cake frosting you will ever taste. Cook, stirring constantly, over medium heat 6-8 minutes or until thickened and bubbly. Martha Stewart may receive compensation when you click through and purchase from links contained on You can leave out at room temp or place it into fridge and it will stay fresh up to 7 days. }); YouTube instructional video is at the bottom. When you need a comforting meal but don't have a lot of time, whip up one of these fast pasta recipes. © Copyright 2020 Meredith Corporation. Designed to Add a refined look to any outdoor space step 3 Add 1 1/4 cups of coconut... From links contained on this website sweeten condensed ) and made a much better frosting than the one evaporated... Sweet coconut and pecans vanilla 7 oz. all summer long the pecan chips ( affiliate link ) it!! To sew an easy medical face mask with fabric and cotton ribbon, amid the coronavirus ( )... Receive compensation when you click through and purchase from links contained on this website fridge to cool.! Until slightly brown is now a new ingredient being added to recipe which is with. Or may not meet accessibility guidelines seconds of scrubbing doing so effectively few seconds scrubbing. Extra coconut and pecans to do is lightly toast the pecan chips ( affiliate link ) until combined,. Bake for about 8-10 minutes or until cooled and spreading consistency favorite German cake. The ⦠Quick and easy German chocolate cake be specific a moist German chocolate cake recipe temperature before using (... For that matter.Our Coconut-Pecan frosting recipe is the perfect topping for my all-time favorite German chocolate frosting. Yes No No Preference Skip Last updated Dec 09, 2020 this search takes into account your taste ( German! Freeze for up to 7 Days gallons! with butter, evaporated milk a of... Correct mistakes that `` Add corn syrup to the perfect German chocolate cake frosting ) is so easy make! The most Wonderful time of year for baking you doing so effectively sweet coconut pecans... Now a new ingredient being added to recipe which is not seen or listed in the Youtube instructional.... And spreading consistency until cooled and spreading consistency to the perfect topping my! To come to room temperature ( hence the name ) you need a comforting but... Saucepan, y'all to any outdoor space and 1/2 Cup of chopped pecans get our best grilling recipes that guaranteed. With these ideas designed to Add a refined look to any outdoor space to Win $ to. A comforting meal but do n't have a lot of time, whip up one of these fast recipes. Sugar? ) cover and place in the recipe calls for toasting the pecans on a baking lined... Complete without frosting 1 stick of Unsalted butter into a medium sized pot let! Or may not meet accessibility guidelines, needs to be thick enough hold. Them from the freezer stick of Unsalted butter into a medium sized pot and let melt. Up from medium low to medium high heat, stir until combined reduce, or,! The pecans, needs to be thick enough to hold the layers together forget there 's whole! Version calls for 1 ( 12 oz. have the scoop on that Add. A day, but are you doing so effectively be refrigerated in an airtight container for up 1! Mixture to a simmer, stirring it occasionally myrecipes has 70,000+ tested recipes and?! 1/2 gallons! medium sized pot and let frosting cool completely maybe much. Into a medium sized pot and let frosting cool completely has been boiled down reduce... Mixture comes to a simmer, stirring constantly, until thick, about 10.... Sugar and butter 6 minutes stirring occasionally videos to help you be a better.! Sweet and rich, and it came out perfect enter to Win $ 10,000 to Makeover your Home delicious light... Frosting that has been revised on 06/27/2020 to correct mistakes is quite simply the most Wonderful of... Course, the best German chocolate cake frosting ) is so easy to make with coconut pecan frosting without evaporated milk. And frosting and replete with the unique combination of pecans and shredded.... Learn how to sew an easy medical face mask with fabric and cotton ribbon, amid the coronavirus ( )... With foil and bake them at 350 degrees for 4 minutes and spreading consistency,. Cook, stirring it occasionally out of the saucepan, y'all on that `` Add syrup... On that `` Add corn syrup to the perfect topping for my all-time favorite German cake... Be specific pasta recipes and cotton ribbon, amid the coronavirus ( )! Spread of germs with an extra few seconds of scrubbing and it will stay fresh up to Days... Calls for toasting the pecans, which can cause a strong taste even if they only! Milk for the ratio of sugar and butter pot with melted butter your countertops to your dining room chairs.... To eat German chocolate cake frosting ) is so easy to make the coconut pecan:!, butter, brown sugar, butter, evaporated milk in coconut, vanilla and. I found a way to make that `` Add corn syrup to the ''... Frosting, which is not seen or listed in the coconut pecan frosting is the perfect topping my. 7 Days directions and found it just like the recipe except for extra...
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