Add Extra Egg Yolks When making any cake, other than white cakes, add the number of eggs that the mix calls for plus two extra yolks. Add 3 tbsp. This will help intensify the chocolate flavor. I recently tested out these 3 common tips that are suppose to enhance a box of cake mix to make it taste more like a high-end bakery, inspired by this article from Insider.com. It will make even more mini-sized cupcakes, but fewer of the jumbo-sized ones. Poke the toothpick all the way into the cupcake, and then pull it out. To make colored icing, add 2 to 3 drops of liquid food coloring. Basically, the trick to making your $1 box of cake mix taste magical is using milk instead of water, (double) butter instead of oil, and using five eggs instead of three. References. What cake looks in 18 places around the world In a large bowl, combine cake mix, eggs, butter and water using an electric mixer on low for one minute, then mix on high for one minute. 3.9k. Add the rest of the ingredients and mix well. Some cake mixes may have baking times for cupcakes already on the box. There are 10 references cited in this article, which can be found at the bottom of the page. And it’s one of the reasons why I tend to favour cupcakes. It goes really well with cupcakes. Scrape down the sides of the bowl with your whisk or spatula while mixing. Add 3 tbsp. Divide batter evenly into cupcake liners, filling each two thirds full. Adding additional dry ingredients to the cake mix like flour, sugar and cocoa powder will improve the structure and texture of the cake. To get an extra rich and moist cake, stir in two extra egg yolks along with the eggs the recipe calls for. To make your frosting colored, add a few drops of liquid food coloring, and give it a quick stir with a fork or whisk. Yes, it should work fine. Regular-sized cupcakes will need 15 to 20 minutes. On most boxes, it will advertise this. Saved by Spend With Pennies. California residents can opt out of "sales" of personal data. How to Make Box Cake Mix Taste Homemade - Spend With Pennies. And I wanted to take that same delicious taste and put into a cupcake form. I love cake but mostly because it's a vehicle for buttercream frosting! PREV 1 of 11 START You may love the taste of homemade cake, but boxed cake mix is just so convenient. http://www.bettycrocker.com/recipes/confetti-cupcakes/1f4deaff-ed68-446a-910c-8cc1e2ee8988, http://www.bettycrocker.com/how-to/tipslibrary/baking-tips/how-to-make-cupcakes, http://www.bhg.com/recipes/how-to/bake/convert-a-cake-recipe-into-cupcakes/, http://www.bettycrocker.com/recipes/vanilla-buttercream-frosting/39107a19-be94-4571-9031-f1fc5bd1d606, http://www.bbc.co.uk/food/recipes/fairycakes_93711, http://www.goodhousekeeping.co.uk/food/basic-glace-icing-recipe, http://www.pbs.org/parents/kitchenexplorers/2014/03/20/one-bowl-chocolate-cupcakes/, http://bakingbites.com/2014/05/how-to-add-food-coloring-to-cake-batter/, faire des cupcakes avec une préparation pour gâteau, consider supporting our work with a contribution to wikiHow. I am deadly serious and I am not alone. Cover and refrigerate any leftover batter. After an hour, you can frost your cooled cupcakes with a pre-made frosting. One of my favorite flavors of cupcakes is coconut! It will also give you some ideas on how to decorate them, and make them more flavorful. Fill the cupcake wells 2/3rds to 3/4ths of the way with batter, which should give you 24 to 30 regular-sized cupcakes. 8 of the biggest mistakes you're making with boxed cake mix. Don't Miss: How to Bake Cakes Inside of Egg Shells. wikiHow's Content Management Team carefully monitors the work from our editorial staff to ensure that each article is backed by trusted research and meets our high quality standards. Buy the moist variety of cake mix. This article really helped me, and I'll keep coming back!". If you’re making mini cupcakes, then check them after 10 to 15 minutes. Preheat the oven to 350º F. In a large mixing bowl combine the cake mix, sugar, flour, salt, egg whites, vanilla extract, milk, buttermilk, and sour cream, beat with an electric mixer until combined, 1-2 minutes. Bake for 20 minutes and … Try chocolate frosting on white cupcakes, and white frosting on chocolate cupcakes. Not by a long shot! Thanks to all authors for creating a page that has been read 81,375 times. TL;DR: If you don't mind baking with lots of butter and you want something special, I *definitely* think this baking hack is worth it. When the cupcakes are done, take them out and let them cool for 5 to 10 minutes before taking them out of the pan. Consider matching the color to the upcoming holiday. I used a French vanilla cake mix to make cupcakes, but you can use any flavor and size you want. Many people don't have the time or patience to make cupcake batter from scratch. By using our site, you agree to our. We hold major institutions accountable and expose wrongdoing. Sign up for the Tasty newsletter today! Eggs. These indulgent treats offer a sweet personal touch with different ways to design and decorate. Sugar & Flour. Discover unique things to do, places to eat, and sights to see in the best destinations around the world with Bring Me! Chances are … Otherwise, no problem. The frosting is the point, ask anyone under 10. Make Chocolate Cake Mix Better. A combo I love is cream of coconut plus shredded coconut. You can also use orange or black ones. eHow.com. It gives it a denser texture like homemade with an improved taste. "The cake comes out clean, is easy to frost, and the sugar gives a nice crisp that won't make the cake white and pasty like flour does," Ziesmer said. 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