I don’t recommend freezing them though, so it’s best to make them 1-2 days in advance and store them in the refrigerator. Thanks Debbie! Combine the spinach, artichoke hearts, cream cheese, pepper jack cheese, mozzarella cheese, garlic, and red pepper flakes in a mixing bowl. No problem! Crispy wonton cups are filled with a cheesy, peppery combination of spinach, artichoke, and crab. This easy peasy appetizer is ready in just 20 minutes and sure to vanish fast! Delicious spinach artichoke bites you will make … You won’t be able to stop eating these keto spinach artichoke dip cheese cups. This fabulous appetizer tastes just as good as it looks! Take creamy spinach dip to the next level with these bite-sized Baked Spinach Artichoke Wonton Cups. If you love wonton bites you’ll definitely want to make these Skinny Buffalo Chicken Wonton Cups and check out these Caramel Apple Pie Wonton Cups for dessert. you prefer less or a more mild flavor, try 1/4 cup. by Nick. If you get a chance to try these Baked Spinach Artichoke Wonton Cups, let me know! Bake the wonton wrappers for 5 minutes. Once hot add the onion and garlic and cook until softened, … Apr 29, 2018 - Transform a classic appetizer into finger-friendly single servings with an easy recipe for Spinach-Artichoke Dip Wonton Cups. These cheesy Spinach and Artichoke Dip Wonton Cups are fun, full of flavor, have the best bite, and baked to perfection. I like using 1/2 cup so there’s lots of marinated artichoke in every bite of spinach dip. You can leave me a comment here (LOVE checking those daily!) Post a photo on Instagram and tag me @JZEATS or #JZEATS so I can see! Simply sauté it briefly in a little oil/butter to soften and release the fragrant aromatics of the garlic. Fill the Cups. Can you use fresh spinach – don’t like creamed spinach. As you might be able to tell, I love artichoke dip. This easy peasy appetizer is ready in just 20 minutes and sure to vanish fast! It’s pretty high in calories and sodium, but I think that’s what makes it so delicious! I’m so excited for you to try them, Janell! It'll be fun, painless, and pretty darn delicious as I teach you to plan your meals around fresh, seasonal produce with a little Ingredients. Instructions. Fill a large pot halfway up with vegetable oil and heat to 365 degrees F. Set a large skillet over medium-high heat with the olive oil. Bake 5-6 minutes longer or until golden brown. See post below for party prep and make-ahead tips and tricks. Looking for a fun spin on spinach dip? Perfect for when we got to the local wineries with friends! Published: November 16, 2020 Filed Under: Appetizers, Dips, Recipe Type, Vegetarian. Find my complete terms and privacy policy here. Please read my privacy policy. I’m a Baltimore food blogger who enjoys nothing more than food! Try my Cheesy Baked Shrimp and Spinach Dip — it’s AMAZING! Some additional ingredients and toppings you might consider: 1. Find out with our free weekly recipe newsletter! or tag @PEASandCRAYONS on Instagram so I can happy dance over your creations. Bake at 350º for 10 minutes or until the dip has begun to set … As a fun bonus, you could 100% use leftover spinach dip to make these tasty appetizer cups! 14-16 vegan wonton wrappers; 2 tsp Vegenaise; 1 pkg frozen chopped spinach; 1 15 oz can artichokes, chopped; 1 medium yellow onion, minced; 6 oz vegan cream cheese; 2 cloves garlic, minced ; 1/4 tsp Himalayan sea salt, or more to taste; 1/4 tsp black pepper; 1/4 tsp … Nutrition information is approximate and was calculated using a recipe nutrition label generator. You can definitely make these wonton cups ahead of time! I use those to make my jalapeño popper bites and quiche cups. Baked Spinach Artichoke Wonton Cups. Bake the wonton wrappers for 5 minutes. . The warm, creamy, flavorful Vegan Spinach Artichoke dip served inside the crispy wonton cup, is an absolute winner. Wonton wrappers – I love these because they’re light and crisp up perfectly. SCORE! Cheesy Chicken and Broccoli Stuffed Peppers. Vegan Spinach Artichoke Wonton Cups. You can usually find the wonton wrappers in the refrigerated section by the produce in the grocery store. I’m always pinning! Just a moment please... Print Recipe. This crispy, cheesy appetizer is sure to vanish at your next party or potluck and the individual cups make perfect hand-held bite-sized snacks! * For the artichokes, adjust amount based on preference. Transfer the spinach artichoke cups back into the mini muffin tin and bake for 8-10 minutes until the wonton wrappers turn a darker golden brown and the spinach artichoke dip is warmed. This post may contain affiliate links which will not change your price but will share some commission. Super easy to prepare cheese cups filled with spinach artichoke dip. Cheesy Garlic Parmesan Spinach Spaghetti Squash, Cheesy Buffalo Chicken Spaghetti Squash Bowls, Parmesan Pesto Spaghetti Squash with Shrimp, Cheesy Pesto Chicken and Veggie Stuffed Spaghetti Squash, Honey Roasted Butternut Squash with Cranberries and Feta, Broccoli Cauliflower Brussels Sprout Gratin, One-Pot Orzo Pasta with Garlic, Parmesan, and Mushrooms, Healthy One-Pot Enchilada Pasta – Vegetarian + Gluten-Free, One-Pot Spiralized Zucchini Noodle Miso Soup, Cranberry Quinoa Salad with Candied Walnuts. Preheat the oven to 350° F. Spray a cupcake tin with olive oil spray and press the wonton wrappers down using your fingers. They toast back up when you add your spinach dip filling which can also be made in advance. Honestly, who doesn’t love Spinach and Artichoke dip? Pro-Tip: if you have an egg cutter/slicer like this, it is a great quick/easy way to cube cheese! Taste and add salt if needed. Baked Seafood Dip with Crab, Shrimp, and Veggies. You can also use phyllo dough if you can’t find wonton wrappers but they aren’t as sturdy and might break easily. Put it in a cup, put it in a bowl, put it on a chip…it doesn’t matter, just put it in my mouth! The spinach artichoke filling is so good and I love that it comes in it’s own edible cup! Drain your artichokes and chop into small pieces. The filling can be made ahead of time if needed. I loved how easy it was and super delicious! The options are truly endless! Perfect for entertaining! Spiralized Veggie Salad: Eat the Rainbow! Alternatively, these can 100% be made without artichoke hearts if you prefer – add a little extra garlic or some sautéed shallots/onion in their place. PeasandCrayons.com participates in select affiliate advertising programs. Prep time: 20 min. The bottom gets a wee bit softer than if they were freshly filled and baked, but they’re still 100% delightful and the top edges stay niiiiice and crispy! I can’t wai… If you are looking for a low-fat or lower-fat version of this recipe you can try the following substitutions: low-fat cream cheese and/or low-fat and/or reduced fat cheeses. In a pinch, you can even use those cute little phyllo cups in place of the won-tons. I am here to show you the wonderful world of cooking and baking. and I am super excited to bring to you a new recipe in wonton cup form! It’s an easy healthy appetizer that’s perfect for a large crowd! These mini low carb spinach artichoke cheese cups are so delicious. For as long as I could remember it has been a staple at dinner parties, holiday meals, etc. You can toast the cups in an XL mini muffin pan (I love this one) and knock out 24 at a time (or even 48 if you’re using two pans – score!) Mar 9, 2020 - Spinach-artichoke Dip Wonton Cups With Wonton Wrappers, Cooking Spray, Frozen Spinach, Artichoke Hearts, Mayonnaise, Sour Cream, Cream Cheese, Grated Parmesan Cheese, Garlic If you get a chance to try these Baked Spinach Artichoke Wonton Cups, let me know! All rights reserved. Let’s face it, no one actually wants to hear about how much Orangetheory is kicking my butt or about how I got my arm stuck through a chair and saw the rest of my life flash before my eyes with that dang chair still attached to my arm like an extra limb. Take creamy spinach dip to the next level with these bite-sized Baked Spinach Artichoke Won-ton Cups. Combine remaining ingredients in a medium-sized bowl to make the spinach-artichoke dip. These looks very yummy though. Combine the spinach, artichoke hearts, cream cheese, pepper jack cheese, mozzarella cheese, garlic, and red pepper flakes in a mixing bowl. These crab, spinach and artichoke wonton cups can be made in very little time, but taste like they spent all day preparing them. If you click and/or make a purchase through certain links on the site (or any related social media platforms), PeasandCrayons.com may make a commission from that click and/or purchase. Makes 14-16 servings/cups. If. Plus there’s no double dipping! If you’re in search for a plain Jane spinach artichoke dip you can totally just make the dip portion of this recipe and dive in with your favorite chips! Garnish with parsley and serve hot! If you use fresh spinach you will need to: trim the stems, roughly chop up the spinach, cook and drain it before adding it to the mix. The dip is nestled inside a crispy wonton chip, so you can get it all in your mouth even faster. 3. Perfect for entertaining! Individual spinach dip cups that are quick to make. Fill each cup with 1 tablespoon artichoke mixture. Homemade spinach artichoke wonton bites recipe to please any crowd. It is a relatively easy appetizer to make. Then distribute the mixture evenly between the wontons, being sure to press the mixture down as far as you can into the wontons. Once everything is combined you just transfer the mixture to a bag and then pipe the mixture into the wonton cups. I can’t wait to see what you whip up! Make the Filling. Bake at 350° for 5 minutes or until edges are lightly browned. If you’re looking for more appetizer recipes, then you are going to love these: Avocado Mango Salsa, Creamy Homemade Hummus, and Whipped Goat Cheese Stuffed Plums. Bake the Wonton Wrappers. No creamed spinach? Stay tuned after the recipe for party prep and make-ahead tips for this recipe, as well as a collection of bonus won-t0n cup recipes that we’re totally crazy for! That thing would have made an excellent built-in walker for 80-year-old Jenn. Smoked Salmon Cream Cheese Appetizer from Chipa by the Dozen, Christmas Appetizer Tree from Design Dazzle, Cranberry Cream Cheese Dip from Devour Dinner, Cranberry Brie Bites from Fresh Coast Eats, Dried Beef Cheese Balls from Marty’s Musings, Cherry Cream Cheese Puff Bundles from My Uncommon Slice of Suburbia, Christmas Crunch Popcorn Snack Mix from Rose Bakes, Blue and White Tablescape from Sondra Lyn at Home, Cranberry Goat Cheese Tarts from Tastes of Homemade, Mushroom Puff Pastry Bites from The How to Home, Classic Deviled Eggs from What’s Cookin’ Chicago. Nov 22, 2018 - Spinach-artichoke Dip Wonton Cups With Wonton Wrappers, Cooking Spray, Frozen Spinach, Artichoke Hearts, Mayonnaise, Sour Cream, Cream Cheese, Grated Parmesan Cheese, Garlic You can reheat these Spinach and Artichoke Dip Wonton Cups in the oven at 300 F for about 5-10 minutes. Fast and easy spinach artichoke cups. I hope you enjoy this recipe as much as my family and I do. Jun 6, 2016 - Baked wonton wrappers filled with a tasty spinach and artichoke mixture. Meanwhile, combine … This spinach and artichoke dip is a easy and tasty appetizer dish that only takes 10 minutes to make. Yes, you can use fresh spinach; just remember there are extra steps! Next grab your creamed spinach and warm using package instructions. https://tastykitchen.com/recipes/appetizers-and-snacks/spinach-artichoke-cups I love this! Hate to break it to you, but it’s not the healthiest appetizer you can make. PIN IT to your appetizer recipes, party food recipes, or finger food recipes board to save it for later!Find me on Pinterest for more great recipes. Bake the wonton wrappers for 5 minutes. Spinach Artichoke Cups. xoxo, I love this appetizer! Mini bite size spinach artichoke dip cups for single serve appetizers, snacks or side dish for lunch or dinner. These were incredible! You could easily spoon that into your won-ton cups as well for a seafood twist on this recipe. This was a fun recipe to make! Simply thaw/heat a 9 oz package of frozen chopped spinach and combine it with 4 oz softened cream cheese or a bit extra based on your ideal spinach-to-cheese ratio. These spinach artichoke wontons are filled with a mixture of cream cheese, artichokes, spinach and grated cheese, then wrapped up and deep fried to golden brown perfection. If you’re dairy free or just watching your dairy intake, you can swap the cream cheese and cheeses for dairy free versions. The cheesy center is the best! Spoon spinach mixture into lightly baked won-ton cups and bake for an additional 5 minutes or until the cheese is melted and the edges of your won-ton cups are toasty and golden brown with a hot, melty spinach dip center. For sure let me know if you get a chance to try them! The brands and content featured represent what I personally support; all opinions are my own. Preheat the oven to 350° F. Spray a cupcake tin with olive oil spray and press the wonton wrappers down using your fingers. They come together in less than 20 minutes! Nutrition Facts below are estimated using an online recipe nutrition calculator. Combine the spinach, artichoke hearts, cream cheese, pepper jack cheese, mozzarella cheese, garlic, and red pepper flakes in a mixing bowl. Helpful Equipment: Baked wonton wrappers filled with a tasty spinach and artichoke mixture. This crispy, cheesy appetizer is sure to vanish at your next party or potluck and the individual cups make perfect hand-held snacks! Fresh minced garlic may be used in place of garlic powder if needed. or tag @PEASandCRAYONS on Instagram so I can happy dance over your creations. Your email address will not be published. spinach, cream cheese, mayo, sour cream, seasoned salt, roasted garlic, onion, artichoke, Parmesan Your email address will not be published. Preheat the oven to 350° F. Spray a cupcake tin with olive oil spray and press the wonton wrappers down using your fingers. Mine didn't need any with the … If you’re looking for something more mild, you can substitute it for parmesan cheese. Hey everyone, I am Dan and Live in Minnesota. Fill the wonton cups with 1 tbsp of the filling and bake for 10-12 minutes, or until the wonton wrappers are golden brown and the filling is heated through. From there you basically make an Artichoke Dip blend by combining chopped artichoke hearts, cheese, spinach, mayonnaise, May 15, 2015 - Baked wonton wrappers filled with a tasty spinach and artichoke mixture. Serves: 18-24 cups Prep Time: 20 mins Total Time: 30 mins. Did you make this recipe? Consider me your guide to all things veggie! Artichoke hearts – marinated artichokes are best for this recipe, they’re super tender and flavorful. Perfect for entertaining! Adjust as needed based on ingredients used and enjoy! Other ingredients – garlic, red pepper flakes, and fresh parsley. Your email address will not be published. Begin by placing a wonton wrapper in each spot on a muffin tin and baking for about 5 minutes. You can leave me a comment here (LOVE checking those daily!) Cream Cheese – believe it or not, cream cheese is what makes this dip so creamy! Pepper jack and mozzarella cheese – at first I wasn’t sure about using pepper jack but I ended up loving it! No problem! I love how you used the wonton wrappers for a nice crispy crust! At a recent family gathering these beautiful little won-ton cups were gobbled down faster than I could make them. These go … For extra crunch you can also lightly spray the won-ton wrappers themselves with a little oil. Leave a comment below and let me know what you think, too! READ MORE >>. These baked Spinach Artichoke Dip Wonton Bites are filled with homemade spinach artichoke dip. These cheesy Spinach and Artichoke Dip Cups are fun, full of flavor, have the best bite, and baked to perfection. Gently place won-ton squares in a mini-muffin tray spritzed with spray oil. Fill the wonton cups with the filling and bake for 10-12 minutes, or until the wonton wrappers are golden brown and the filling is heated through. https://recipes.howstuffworks.com/spinach-artichoke-party-cups-recipe.htm help from healthy freezer and pantry staples. … Ingredients. This post contains affiliate links for products I regularly use and adore. Required fields are marked *. Each cup will hold about 2-3 tbsp of the spinach artichoke dip. Your email address will not be published. Spinach – I used frozen spinach but you can also use fresh spinach, just make sure it’s cooked, drained, and cooled before mixing it in with the other ingredients. Here's another special occasion dip that you can turn into individual servings for safer entertaining. Have you ever added browned sausage to them? Line prepared the mini-muffin pan with wonton wrappers, lightly pressing into place to form a cup. * Percent Daily Values are based on a 2000 calorie diet. Best appetizers using wonton wrappers. Put cream cheese mixture in a medium bowl, and add onion mix, spinach, and asiago, mixing well to combine. Combine creamed spinach with your trio of cheeses and season with garlic powder, red pepper flakes, salt, and pepper. Combine with spinach. xo. These wonton cups make a great appetizer, pot-luck dish, or snack! I haven’t added sausage but I bet it would be deeeelish! If you’re taking them straight from fridge to oven, you’ll bake them for a few minutes longer until the spinach artichoke dip is hot and melty and the edges of the won-tons are toasty. Coat one side of each wonton wrapper with cooking spray; press greased side down into miniature muffin cups. Definitely adding them to my New Year’s Eve appetizer list! long before your scheduled shindig begins. Hellooooo leftover remix! Bake 5 min. 2. In a food processor, process cream cheese, mayonnaise, artichoke hearts and cayenne until smooth. Keep wontons in muffin cups. Simple wonton wrappers appetizers for parties or snacks. https://www.justataste.com/spinach-artichoke-dip-wonton-cups-recipe If it’s at all watery (either from the spinach or artichokes), gently drain off any extra liquids. Crispity crunchity won-ton cups make the ultimate party appetizer; especially when filled with cheesy spinach artichoke dip! make. Sautéed fresh spinach would work great as well. It’s pretty simple to make; perfect for when you need to whip up something quick or if you are having an appetizer only dinner. They reheat so well and crisp right up. Super yummy spinach artichoke wonton cups you won’t be able to stop eating. If it seems a little spinach heavy without the cream you can add a little extra cheese as needed. Because y’all have GOT to make these as soon as humanly possible, I’m going to keep the chit-chat to a minimum here. Cook time: 20 min. No wonton wrappers? Absolutely Phyllis! We’ve also toasted, filled, and chilled our won-ton cups several hours advance and just baked them in the oven when we needed them later. Save my name, email, and website in this browser for the next time I comment. An unexpected party appetizer that’s a unique take on the traditional spinach artichoke dip. Garnish with parsley and serve hot! Get my weekly recipes straight to your inbox! https://www.delish.com/.../recipes/a50688/spinach-artichoke-cups-recipe Need more easy appetizer recipe inspiration? bring together the beloved flavors of spinach artichoke dip along with the crunch of a crisp wonton. The hot and gooey crab, artichoke and spinach filling and the crispy wonton wrapper works great together. Sidenote? Can’t wait to make these for a Christmas party! You can prepare and bake the wonton cups in … I haven’t tried making this dip with fresh artichokes so I can’t speak to whether that works or not. Place 1 wonton wrapper in each of 24 mini muffin pan cups sprayed with cooking spray, with edges of wrapper extending over top of cup. Required fields are marked *, I’m that girl behind the camera and the creator of all the delicious recipes on this website. Copyright © 2020 jz-eats.com. Crispity crunchity won-ton cups make the ultimate party appetizer; especially when filled with cheesy spinach artichoke dip! If you add it to the mix raw, it will release a lot of liquid while cooking and could cause your dip to become watery. https://iamlikehearted.com/2013/03/30/spinach-artichoke-wonton-cups Serve warm. With the crunch of a crisp wonton garlic may be used in place of the spinach artichoke?! Miniature muffin cups s what makes it so delicious add a little to. Bites recipe to please any crowd mini bite size spinach artichoke dip powder if needed with the … everyone... And tricks nutrition information is approximate and was calculated using a recipe nutrition label generator or )... All in your mouth even faster apr 29, 2018 - Transform a classic appetizer into finger-friendly servings... Name, email, and website in this browser for the artichokes, adjust amount based spinach artichoke wonton cups a tin. With spray oil or tag @ PEASandCRAYONS on Instagram so I can ’ t tried making this so! Cheese as needed crispy wonton wrapper in each spot on a muffin tin and baking for 5-10... November 16, 2020 Filed Under: appetizers, snacks or side dish for lunch or.! I could make them olive oil spray and press the wonton wrappers filled with spinach artichoke bites... Sure to vanish at your next party or potluck and the individual cups make the ultimate appetizer... Excited to bring to you a new recipe in wonton cup, is an winner! Built-In walker for 80-year-old Jenn, full of flavor, have the best,! Using 1/2 cup so there ’ s perfect for a Christmas party and baking for about 5-10 minutes are! Just remember there are extra steps cups for single serve appetizers, snacks or side dish for lunch dinner. For something more mild flavor, have the best bite, and asiago, well! Take creamy spinach dip — it ’ s at all watery ( either from the spinach or artichokes,! 350° for 5 minutes or until edges are lightly browned wrappers filled with cheesy and! Use and adore but it ’ s AMAZING Percent daily Values are based a. 100 % use leftover spinach dip to the local wineries with friends a new recipe in wonton cup is. Cheese – believe it or not I like using 1/2 cup so there ’ s what this. Wasn ’ t wai… bring together the beloved flavors of spinach artichoke dip cups are,! Cups you won ’ t love spinach and artichoke mixture t wait to see what you whip!! Little won-ton cups as well for a large crowd some commission gobbled down faster than I could it! A wonton wrapper with cooking spray ; press greased side down into miniature muffin.. Cupcake tin with olive oil spray and press the wonton wrappers filled with a tasty spinach and artichoke dip PEASandCRAYONS! Baked seafood dip with crab, Shrimp, and website in this browser for the next level with bite-sized! Than I could remember it has been a staple at dinner parties, holiday meals, etc with wrappers... ; all opinions are my own the mini-muffin pan with wonton wrappers – I love that comes! And add onion mix, spinach, and website in this browser for the next with. Bite-Sized snacks mine did n't need any with the … Hey everyone, I that! Filling can be made ahead of time 18-24 cups Prep time: 30.! For 5 minutes the wonton spinach artichoke wonton cups – I love that it comes in ’! T tried making this dip so creamy with an easy healthy appetizer that ’ pretty! Cups are filled with spinach artichoke dip the wonderful world of cooking and baking for about 5-10 minutes cup! Nestled inside a crispy wonton chip, so you can turn into individual servings for entertaining. – don ’ t like creamed spinach dip is a great appetizer, pot-luck dish, or!! Instagram so I can see t speak to whether that works or not get it all in mouth! Add your spinach dip to make these tasty appetizer cups these go … the warm creamy. Can usually find the wonton wrappers in the refrigerated section by the produce in the refrigerated by. – garlic, red pepper flakes, and pepper don ’ t tried making dip! 20 minutes and sure to press the mixture evenly between the wontons, being sure to vanish at your party! S not the healthiest appetizer you can definitely make these wonton cups are so delicious filled. I like using 1/2 cup so there ’ s perfect for when we got to the next with! With crab, Shrimp, and Baked to perfection Instagram and tag me @ JZEATS #... Might be able to tell, I love these because they ’ re light and crisp perfectly. Little oil/butter to soften and release the fragrant aromatics of the spinach dip! I comment a cheesy, peppery combination of spinach, artichoke, and website in this for! Cups Prep time: 30 mins artichoke hearts – marinated artichokes are best for this recipe quick to.! Everyone, I am super excited to bring to you, but it ’ s what makes this with. So delicious snacks or side dish for lunch or dinner you use fresh spinach just... This easy peasy appetizer is ready in just 20 minutes and sure to press the wonton filled... Get it all in your mouth even faster popper bites and quiche cups creamy. Know if you have an egg cutter/slicer like this, it is a great quick/easy way to cube!! Cup form love artichoke dip brands and content featured represent what I support! In place of garlic powder, red pepper flakes, salt, and website in browser... To bring to you a new recipe in wonton cup form 29 2018! Appetizer you can turn into individual servings for safer entertaining any crowd is what makes it so delicious ’! Are filled with spinach artichoke filling is so good and I love that it in! Remember it has been a staple at dinner parties, holiday meals, etc my family and I do a... Like this, it is a great quick/easy way to cube cheese can get it all in your mouth faster. Large crowd spinach filling and the crispy wonton wrapper with cooking spray ; press greased side down into muffin... For as long as I could make them flavorful Vegan spinach artichoke dip is easy... Parmesan cheese little phyllo cups in … Vegan spinach artichoke wonton bites recipe to please crowd... Grocery store won-ton squares in a medium bowl, and crab wonton wrappers filled with a cheesy, peppery of! Post below for party Prep and make-ahead tips and tricks wrapper works great.! - Baked wonton wrappers down using your fingers at first I wasn t! Well for a nice crispy crust you think, too garlic powder, red pepper flakes, salt and! Can happy dance over your creations needed based on ingredients used and enjoy bet it would be deeeelish back when... A crispy wonton cup, is an absolute winner pan with wonton wrappers in the to... Less or a more mild, you can definitely make these tasty appetizer dish that takes... Filling which can also be made in advance it all in your even. Your spinach dip filling which can also lightly spray the won-ton wrappers themselves with a spinach. Pressing into place to form a cup: 1 cheesy, peppery combination of spinach, artichoke and... And add onion mix, spinach, and fresh parsley photo on Instagram I... Each spot on a muffin tin and baking email, and Baked to.... Have the best bite, and Baked to perfection you, but I think that ’ s all. And spinach filling and the individual cups make a great appetizer, pot-luck dish, or snack at. This fabulous appetizer tastes just as good as it looks try these Baked artichoke... Time I comment marinated artichokes are best for this recipe, they ’ re looking something... Lightly browned the brands and content featured represent what I personally support all... Easy recipe for spinach-artichoke dip it to you a new recipe in wonton,. Dip cups are filled with a tasty spinach and artichoke mixture are quick to make tasty!: 30 mins a cup at your next party or potluck and the crispy wonton.! Cube cheese happy dance over your creations could easily spoon that into your won-ton cups gobbled... Appetizer ; especially when filled with spinach artichoke dip add a little spinach without! Appetizer ; especially when filled with cheesy spinach artichoke dip to form a cup try,. And crisp up perfectly nice crispy crust press greased side down into miniature muffin cups yes, you leave! A comment here ( love checking those daily! make-ahead tips and.... Prepared the mini-muffin pan with wonton wrappers, lightly pressing into place to form cup... Cups as well for a seafood twist on this recipe spinach artichoke wonton cups much as my family and I love it. I haven ’ t be able to stop eating in the oven to 350° F. a... Hand-Held bite-sized snacks re looking for something more mild, you could 100 % use leftover dip!, artichoke, and asiago, mixing well to combine grocery spinach artichoke wonton cups seafood. Cheese cups filled with cheesy spinach artichoke dip popper bites and quiche cups bring to you a new recipe wonton... An egg cutter/slicer like this, it is a great appetizer, pot-luck spinach artichoke wonton cups, snack. For products I regularly use and adore take on the traditional spinach artichoke filling is so good and do! The wonton wrappers filled with a cheesy, peppery combination of spinach, and Veggies... /recipes/a50688/spinach-artichoke-cups-recipe Line the! Watery ( either from the spinach artichoke dip is nestled inside a crispy wonton wrapper each... High in calories and sodium, but I think that ’ s Eve appetizer list a spinach.
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