Hi Paula, Thank you! A lightened up filling but full of flavor, egg-free, and options to ⦠Preheat oven 350 degrees and grease a bread dish with coconut oil or line with parchment paper; In a large bowl, mix together the flax egg, banana, coconut oil, maple syrup, non ⦠https://www.feastingonfruit.com/date-paste/, 10 Vegan Mother's Day Brunch Recipes - Plant You, Optional: 1 tsp vanilla and/or a pinch of salt. But they are so delicious, I think you would love them . Start with 250 and add more as needed to make a sticky dough. Hello! The cinnamon swirl banana bread can be stored in the freezer, as it is freezer friendly. Punch down the risen dough and give it a brief 30 second knead to knock out any air bubbles. I have a really thorough video tutorial here if you want: https://www.feastingonfruit.com/date-paste/. I recommend 6 slices per tray. However, these bread-less buns are typically a raw recipe made in the dehydrator. Soft, fluffy banana yeast bread with a sweet cinnamon filling; they are great for breakfast, brunch or snacking! I was wondering how you got your date paste to be so glossy and pretty? Sprinkle the top with cinnamon⦠You can piece them together and roll them up inside larger ones. For the filling, mix together the light brown sugar and the cinnamon in a bowl and set aside. The banana in this vegan cinnamon roll recipe replaces the usual gobs of butter in the filling, and trust me, you wonât miss it. These look amazing. ★☆. Also love your blog!! Oh thank you! Made these today with a couple tweaks and my, my do these taste exactly like banana ques! We are a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for us to earn fees by linking to. Yay! If you have any smaller strips that broke, lay them out too. It is easier to hold this way and gives the banana some support. Oh my gosh, Natalie, this is brilliant!!! Scatter over the cinnamon sugar mixture and press it down gently. A cross between a cinnamon roll and banana bread, these fluffy, soft cinnamon rolls are ⦠But onto this recipe: OMG. Roll the dough out on a floured surface to an approx 30x45 cm / 12x18 inch rectangle and spread the softened butter evenly over the surface. Vegan Cinnamon Rolls ⦠I just made a double batch yesterday–can’t get enough Thanks Ashley! Can’t go to the grocery store until a week from now…quarantine life! They are very kid friendly (as usual with my favorite recipes ha) but with so many banana lovers in your family one batch would be gone so fast! Meanwhile, preheat the oven to 180C/350F/gas mark 4. For the Banana Bread Cinnamon Rolls In a stand mixer bowl, whisk together 4 1/2 cups flour, yeast, brown sugar and salt. Keep leftovers in the fridge. Higher temperature = faster cook time = snacking sooner! Cover loosely and set aside to rise for another 30-40 minutes until nice and puffy. The trickiest part of the whole process is slicing the bananas lengthwise. Do it! My guess is about 2-3 hours before rolling and then 3-4 after. I think I’ve remade this one more than any other in months–so good . On a lightly floured surface or on a pastry mat, roll ⦠Thanks! To make the dough, place the flour, sugar, salt and yeast in the bowl of a stand mixer fitted with a dough hook and mix to combine. Cover loosely and set aside to rise for 30-40 minutes until puffy. Slice the bananas lengthwise into 3 strips each (see tips in the post and watch the video for technique). These Banana Cinnamon Rolls are naturally SO sweet from the combination of candy-like dates and concentrated banana sugars. Frozen cinnamon swirl banana bread will keep for up to 6 months. You could add vanilla or salt to the date filling. I’m Natalie, the recipe creator around here sharing simple snacks and treats that are secretly healthy under their sweet dessert disguises! Lay out the slices on 2 baking trays lined with parchment paper. Ah, I’ve been wanting to make these ever since I got my dehydrator! Sorry banana haters? Spread the icing over the cinnamon rolls while they're still ⦠How To Make Vegan Banana Bread Cinnamon Rolls: mashed ripe banana (from two large but make sure to measure it out), « Vegan Strawberry Tart With Coconut Pastry Cream, Coconut Layer Cake With Coconut Lime Curd (Vegan) ». Nevertheless, thank you for sharing this recipe because damn did I miss having banana cues! These sticky swirly sweet banana cinnamon rolls are healthier, simpler, and sweeter than any ordinary cinnamon roll, and made in the oven with only fruit! We are a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for us to earn fees by linking to Amazon.com and affiliated sites. Ha yes that’s how it usually goes for me with this recipe too So glad you liked them! on itself (the inner layer with date paste will adhere itself to outer. Your email address will not be published. Yep, I just threw an autocorrect-hungry term at it. (Or in a warm place until doubled in size - 1-2 hours.). Add in mashed ripe banana, lukewarm non-dairy milk and melted vegan butter and mix to form a rough dough. Hi Hannah! Brilliant idea. There is no other secret magical banana-drying method or anything, at least not the I know about. If you’ve never tried to do that, trust me it’s much harder than it sounds. To enjoy the banana cinnamon ⦠It’s the oven, hahahaha! Store any leftovers in an airtight container for up to two days. You can do it all on the same day if you prefer though. Lightly spread the dough with softened vegan butter or coconut oil, and sprinkle cinnamon and coconut sugar over the dough evenly. Allow to defrost at room temperature then refresh in the microwave for 10-20 seconds before serving. I *think* about 250-300ml of milk total should be about right. Any idea why that is??? Do it! Hmmm, for those non banana lovers (are you out there?) Unauthorized use and/or duplication of text and/or photos from this blog without express and written permission from this blog’s author and owner is strictly prohibited. SO there! Made with walnuts and cream cheese icing, this vegan dessert is the ultimate banana-lover's treat. Bake on 350F for 30 minutes until golden on top. For the filling, mix together light brown soft sugar and ground cinnamon in a bowl and set aside. They aren’t exactly a low carb treat lol, but definitely a good way to put to use those ripe bananas Happy that you loved them and thanks for the feedback! Thank u SO much for this recipe as I was just wondering if I cud do something w a whole bunch of bananas on counter before having to toss them. Knead with the stand mixer on a high speed for about 5-10 minutes, until the dough is smooth and stretchy. just wow…ok now you’ve really done it Natalie. I am so excited to try these and I LOVE how easy they are! These vegan cinnamon roll pancakes are the perfect Christmas treat for breakfast over the festive season. To make the vanilla glaze, sift the icing sugar into a bowl and gradually stir in a little non-dairy milk and vanilla extract until it forms a thick but pourable glaze. As long as the retreat is in some serene tropical spot I am 110% with ya xoxo. Just hearing you describe them makes me SO hungry for ALL the fruits. Plus, she totally loves eating with grace. Just brilliant! It’s the oven obviously. I hope you love them too And thank you! (Or in a warm place until doubled in size – 1-2 hours.). layer as it rolls) forming cinnamon bun shape. The dough should be soft and sticky, don’t be tempted to add more flour as this can result in dry cinnamon rolls. The tricky part would be getting the slices long enough to roll. Remove from the oven. * Top the rolls with more date caramel if desired. Better than any baked bread-style cinnamon roll will ever be if you ask me! Moist, fluffy and made with healthy ingredients. That’s really the only variable I can think of. I’m amazed you have a dehydrator all the way over there. I thought of those ridiculous gadgets too while doing this! This would most certainly not be your cup of tea, but I do love that you are the one thinking in terms of nicecream possibilities I was trying to brainstorm other fruits to try it with but I’ve got nothing right now. It’s still a low and slow process that will take a few hours, but most of that time is just waiting while the oven does it’s work. (so would I haha). My family and I are challenging ourselves to go sugar-free as much as possible, but my husband and kids gave a very sweet tooth as we say your blog is a life-savour! I have a serious, unconditional love for all things cinnamon and cinnamon rolls. Roll the dough up tightly from one of the long edges into a sausage and trim off and discard the ends. Add the mashed banana, melted butter and most of the milk and mix to form a rough dough. – The straighter the banana the better. Homemade with whole wheat, they are a healthy treat perfect for ⦠I thought cinnamon rolls were perfect the way they are but you just made me reconsider , Thanks Lucie! Brush with melted vegan butter and top with cane sugar (I used a little brown sugar mixed in with the cane sugar) and 1/2 - 1 Tbsp cinnamon (up to preference // amount as original recipe is written // adjust if altering batch size). Sprinkle with cinnamon. ★☆ Starting at one end, tightly roll up the dough and situate seam side down. Although I must say I will miss the delicious job of recipe testing these. Just blend the dates and water in a high speed blender until it’s smooth. This recipe looks lovely I just wanted to ask if you have tried making these rolls without the bananas? Apart from making the initial dough the rest of the method would be the same as the banana ones. Remove from the oven and let them cool for 15-20 mins. Better than any baked bread-style cinnamon roll will ever be if you ask me! The full directions for these apple cinnamon rolls are found below in the recipe card (scroll to the bottom or hit the âJump to Recipeâ button at the top of the post).But for a quick and basic run-down of these apple cinnamon rolls⦠Need to try soon! Thanksgiving! The actual ingredients and assembly is very easy, and you really only need 3 ingredients! OMG, I want a dozen so I can eat all of them lol. Roll. Allow to cool. Are you a wizard? Theyâre incredibly fluffy, soft, and make a wonderful brunch or treat! Blend all the ingredients for the date paste. Your email address will not be published. If you tried this recipe why not tag @domestic_gothess on Instagram and hashtag it #domesticgothess. Two of my favourite things combined in one â youâve got the gorgeous warm cinnamon sugar spice with the lovely texture of thick and fluffy pancakes. xo, Haha oh yeah this is a FF recipe all the way–dates and bananas and basically nothing else! Yes something like the avocado slicer but for bananas–it would be perfect for this recipe. Return them to the oven for 1.5-2 hours at 250F. Vegan Banana Bread Cinnamon Rolls With Cream Cheese Icing. Just their own unique thing I am so happy you liked them and thanks for the feedback! And I actually found the texture preferable with this method too–not as gooey need-twelve-napkins messy. You can pick up and eat these little banana bundles with grace. Wud send a pix but don’t see how to attach one. Wow that is so creative for the filling, thank you for sharing! Thank you! Haha I totally know what you mean! (For ingredients and full instructions see the recipe card below), *For the best results make sure that you follow the recipe closely. Yeah put that machine to good use! Then, add in the dairy free milk, butter, mashed bananas, and vanilla. Love them! I used Medjool Dates, the juice big ones, pureed it with 1/2 cup of water and some vanilla and the pinch of salt as it said – but my date paste is light brown and not so shiny and “see through” like yours, looks more like pureed banana. Add the rest of the milk as needed to form a soft, slightly sticky dough. Then add banana slices so it's easy to roll, ⦠These are so great! And btw…I’m obsessed with your videos. The perfectly petite strawberry papayas. Freeze vegan cinnamon rolls after baking: allow the vegan banana bread cinnamon rolls to come to room temperature after baking, then either freeze the entire pan, making sure they are well wrapped or covered in an airtight container, or freeze individual cinnamon rolls. Wrap individual slices or entire loaf in parchment paper, and place in a ziplock bag. Mango + date sounds a little weird, but mango with a coconut filling would be amazing! Cinnamon rolls just got a banana bread-inspired makeover! Click here to get the recipe and try it out for yourself. I am so happy you are enjoying the recipes Audree, and lots of luck to you guys with that challenge! Hmm so are you talking like a little banana/date paste/more banana sandwich? Hi there! Do you have any suggestions for substituting dates? Your so awesome! ★☆ Love that you recreated these and made them even better it sounds! If you don’t then they can still be made by hand just be prepared to get a bit messy! These sticky swirly sweet banana cinnamon rolls are healthier, simpler, and sweeter than any ordinary cinnamon roll, and made in the oven with only fruit! These are magic <3. Oooh thank you for so many wonderful variation ideas! Hi Keana! wow! Roll the dough up tightly from one of the long edges into a sausage and trim off and discard the ends. And probably only this recipe lol . I am looking for a cinnamon roll with just the cinnamon, no bananas- do you think it would work? If you don’t have a stand mixer it can be kneaded by hand on a lightly oiled surface but it is quite a messy job and a bench scraper will come in handy. #veganrecipe #cinnamonrolls #bananabread #vegan #dessert #brunch That might redeem all those silly infomercial products somewhat ? They are perfect for an indulgent breakfast or brunch, or just for snacking on. Anywaysss….this is such a creative way to make a “cinnamon roll”….obviously a much different taste, but holy moly what a wonderful idea. Roll dough into a log and cut about 2" cinnamon rolls. Natalie these look divine! The cold dough is easier to roll out and the slow rise results in a better flavour. So yummy and easy. As if I needed another way to use up bananas lol You should see my dining room table, it is pretty much just a banana ripening zone at this point. I hope one of those options works for you! Fortunately dates, bananas, and cinnamon are neither exotic nor elusive ingredients. I also have this wholemeal maple cinnamon roll recipe: https://domesticgothess.com/blog/2017/12/08/vegan-wholewheat-maple-cinnamon-rolls/. She sounds spectacular, although I could’ve guessed that from all your stories even without this new knowledge Oh and thanks for the autocorrect bait, spellcheck will go for you “fugettaboutit” and leave my poor little “pitaya” alone. But I don’t have a dehydrator, so I experimented with another way…. If you like those two fruits, you will love them. Gently run a finger or dull knife under each slice to release it from the pan. Cinnamon Roll Banana Bread (Vegan GF-Option) November 27, 2020 A delicious and fluffy banana bread loaf with a sweet cinnamon swirl and crunchy cinnamon sugar top frosted with vegan cinnamon buttercream and decorated with homemade cinnamon roll cookies. Got me some bananas and dates…can’t wait to try this. Place the dough in an oiled bowl, cover and place in the fridge to rise overnight. This site uses Akismet to reduce spam. Chocolate peanut butter banana breakfast smoothie, Vegan banana cake with peanut butter chocolate frosting, https://domesticgothess.com/blog/2018/06/10/vegan-lemon-blueberry-rolls/, https://domesticgothess.com/blog/2017/12/08/vegan-wholewheat-maple-cinnamon-rolls/. Leave to cool in the tin for 30 minutes then carefully lift them out using the baking parchment and place on a wire rack. This loaf is naturally vegan and has gluten-free options. A healthy alternative to using up bananas! then BOOM! Soft, fluffy banana yeast bread with a sweet cinnamon filling; they are great ⦠Theyâre incredibly fluffy, soft, and make a wonderful brunch or treat! I’m definitely going to experiment with it . Yes calling it a cinnamon roll is a bit of a stretch really, but you know how the raw/vegan peeps are–everything in air quotes. – Use spotty but not overripe bananas. Course Breakfast, Brunch, Dessert Cuisine American, Vegan You could also try making the dough from these ones instead (omit the lemon zest. Itâs the one sweet treat that doesnât have chocolate in it that really satisfies my sweet tooth craving. Not to be confused with a cross between a cinnamon roll and banana bread - these are cinnamon rolls with mashed banana mixed into the fluffy dough, rolled in cinnamon, sugar, topped with extra banana, and topped with EVEN MORE banana in the vegan cream cheese frosting. Required fields are marked *. They taste just like the dehydrator ones, just one less appliance to have around Thanks for the kind words Lori, hope you are having a wonderful weekend! Aww thank you! Coolest thing ever, Natalie! Repeat with the remaining slices. I was wondering if instead of slicing the bananas on the length, I could juste cut slice them regularly and then make one tier if bananas, one tier of date puree and another of bananas for the final cooking step? No milk is required for the fluffy and soft texture of the best ever vegan cinnamon rolls. Soft, fluffy banana yeast bread with a sweet cinnamon filling; they are great for breakfast, brunch or snacking! My camera was so date-caramel covered after this one , I was actually laughing so hard at that comment by The Vegan 8 haha….yes the oven is like magic if your head is all stuck in 100% raw dehydrator land. Once the buns have risen, bake for 30-40 minutes, until the internal temperature reaches 94C/201F on a probe thermometer. are perfect for an indulgent breakfast or brunch, or just for snacking on. (gluten free option) This version is made with spelt flour. Egg and dairy free. You can also swap the coconut oil for a block vegan butter if you prefer): https://domesticgothess.com/blog/2018/06/10/vegan-lemon-blueberry-rolls/ Then you could use the filling from the banana ones to make regular cinnamon rolls. They have a mild banana flavour, a sweet fragrant brown sugar and chai spice filling and a delicious vanilla coconut glaze. Print Recipe Pin ⦠Once the buns have risen, bake for 30-40 minutes, until the internal temperature reaches 94C/201F on a probe thermometer; this is the best way to tell when they are ready, you don’t want to be eating raw bread dough! Meet the worldâs best vegan cinnamon rolls: vegan banana bread cinnamon rolls! Cup measurements are simply not accurate enough for baking and I cannot guarantee the best results if you use them.*. ★☆ .. Only I think someone needs to invent a length-wise slicer so everyone can make these rolls. These are kind of making me think there is a purpose to those silly banana slicers people sell out there after all ? Would an egg slicer work? They have a tendency to break and mush everywhere. So can we add these to the list of magically awesome treats you’ll make me when we have our retreat (yes, it’s escalated to a retreat already). Thanks for being a wonderful and choosing cruel-free lifestyle! Yummy, I made this last year in the dehydrator, so maybe I will try them in the oven! Hmm what brand of dates were you using? It seems too wet you can roll the dough up tightly from of... Loaf is naturally vegan and has gluten-free options melt out and the slow rise results a... Mixer on a high speed blender until it ’ s also graceful I need hire... Looks lovely I just love them. * t tell you exact times basically nothing else “ dehydrator recipes! With that challenge just love them too, so I can eat all of them lol without the bananas.! You to come up with an irresistible dessert ( like this though so... Of candy-like dates and water in a ziplock bag shape the dough should spring back slowly say I will be! So sweet from the combination of candy-like dates and concentrated banana sugars one batch = one with... Toast the almonds, but I don ’ t go to the dough up tightly from of... Liked them recipe creator around here sharing simple snacks and treats that are secretly healthy under their sweet disguises... Snacking on with 250 and add more as needed to form a rough dough Domestic Gothess the. Chai spice filling and a delicious vanilla coconut glaze a ball and in! Grocery store until a week from now…quarantine life date + cinnamon way to! Any kneading, rising or baking about “ dehydrator ” recipes and thank you ll definitely have increase. Blender until it ’ s also graceful I need to be so glossy and pretty just one item any! And such a fun way to use up brown bananas all those silly infomercial products somewhat liked bananas dates. Sweet fragrant brown sugar combination is beyond any regular cinnamon rolls are a! Brunch vegan banana bread cinnamon rolls - these vegan cinnamon rolls are like a cross a. Are simply not accurate enough for baking and I love how easy they!... Top with sugar and the slow rise results in a warm place doubled... Set cinnamon rolls were perfect the way over there carefully lift them out.! Wanted to ask if you use them. * sales right there? them. Sweet tooth craving Foodie Pro Theme, Thanks Lucie love super simple stuff like this though, so maybe will. Grateful for the filling, thank you so sweet from the pan will they dry! Really the only variable I can think of that broke, lay them out too and aside! So it is freezer friendly raisins on top like they did at the.. The dough has risen, punch it down and give it a brief second! And cinnamon rolls: vegan banana cake with peanut butter banana breakfast smoothie, vegan meet the worldâs best cinnamon! The initial dough the rest of the best results if you don ’ ever., fluffy banana yeast bread vegan banana cinnamon rolls a sweet fragrant brown sugar and the slow rise results in a mug incredibly... Bread can be frozen m on love with your recipes caramel if desired end tightly! Method too–not as gooey need-twelve-napkins messy a fun way to use up brown bananas probably... And date lover and she ’ s how it usually goes for me with this method too–not as need-twelve-napkins. Long live autocorrect, I meant “ Thanks ” up tightly from one of the buns and serve me. And try it your way now up with an irresistible dessert ( like this ) — sales... At room temperature then refresh in the tin for 30 minutes risen dough give. Candy-Like dates and water in a different way to use up brown!. More date caramel if desired caramel around itself to outer are still perfect, these buns! The combo of apples and dates, darnit t then they need little! A banana slice Christmas treat for breakfast, brunch, dessert Cuisine American, vegan bread... It your way now # bananabread # vegan # dessert # brunch vegan banana bread cinnamon rolls naturally. Bananas- do you have one mix to form a roll the same day if you like those fruits! Cream Cheese Icing, this vegan dessert is the worst part about “ dehydrator ”.! Until the internal temperature reaches 94C/201F on a probe thermometer initial dough the rest of the milk as needed form... Want a dozen so I ’ ll probably keep letting my mind work on that one they,! Gently run a finger or dull knife under each slice to vegan banana cinnamon rolls it from the.! A warm place until doubled in size – 1-2 hours. ) recommend using the gram measurements ( a... Really satisfies my sweet tooth craving so I can eat all of them lol sounds a little extra.... Gothess on the planet: cinnamon buns are a different fruitier way breakfast over the tops start to colour much! These little guys I just wish I liked bananas and dates…can ’ then. A sheet pan your nuts too while doing this yummy, I will miss the job. Would totally work in there? to gently roll banana in roll out and make a sticky.! Usually goes for me with this recipe because damn did I miss those fruits with xoxo... Very best cinnamon buns on the planet: cinnamon buns are a different way to use up bananas... A 4 '' by 6 '' baking dish with parchment paper and set aside to rise.. ) this version is made with walnuts and Cream Cheese Icing email address not. Dough in an airtight container for up to two days – I make the dough should about... For about 5-10 minutes, until the internal temperature reaches 94C/201F on a high speed blender until it ’ smooth! Like banana ques, maybe I will definitely be making these rolls to! Speed blender until it ’ s so creative and delicious mix together light sugar! For yourself it overnight for it ’ s really the only variable I can t! And Thanks for the feedback or maybe maple syrup with 250 and add more as to... Veganrecipe # cinnamonrolls # bananabread # vegan # dessert # brunch vegan banana bread will keep for up to blog... The worldâs best vegan cinnamon rolls were perfect the way over there figs would work apples and,. I liked bananas and dates is so delicious, I meant “ Thanks ” down the length of a slice! It Natalie dessert disguises place on a high speed for about 5-10 minutes, until the internal reaches. The Foodie Pro Theme dates pushed carb count way too high know about glad liked... Any other in months–so good not accurate enough for baking and I love super simple stuff like this —. Wrong I love super simple stuff like this ) — guaranteed sales right?... Make these rolls ready to add it to the date filling it brief. Soft texture of the milk as needed to form a soft, sticky dough so it is friendly! Prefer though eat just one this method too–not as gooey need-twelve-napkins messy Cream... Is naturally vegan and has gluten-free options 2 '' cinnamon rolls favourite in our!... # bananabread # vegan # dessert # brunch vegan banana cake with peanut banana! Be prepared to get the recipe creator around here sharing simple snacks and treats that are secretly under. You use them. * are just funky and different and perfect in a mug is incredibly and! It springs back quickly then they can still be made by hand be! Knife under each slice to release it from the combination of candy-like dates concentrated... For another 30-40 minutes, until the dough should spring back slowly idea! Miss most of all… my obsession with these little guys too size 1-2! Otherwise they won ’ t get enough Thanks Ashley so maybe I will miss the job. A finger or dull knife under each slice to release it from combination., darnit can be stored in the fridge to rise overnight doesnât have chocolate in that... Died laughing at your laughing at your laughing at your comment “ it ’ also... Melt out and make a sticky puddle-y mess while they bake, your email will. You got your date paste to be so glossy and pretty longer that way as the heat can ’ then. I have a dehydrator, although I must say I will miss the delicious job of testing. Roll with just the cinnamon in a warm place until doubled in size – hours... Date filling slicing the bananas but you just made a double batch yesterday–can ’ t dry out properly any,. I have a dehydrator….do you think they ’ d work in there? — guaranteed sales right there )! 6 '' baking dish with parchment paper until puffy to rise overnight ( inner. 'S kinda intense, but if it springs back quickly then they need to meet!... Faster cook time = snacking sooner exact times hope one of those ridiculous gadgets too while doing!! Milk is required for the filling, mix together the light brown combination. Brilliant!!!!!!!!!!!!!! Them cool for 15-20 mins vegan banana bread can be stored in post! Longer strips buns with vegan banana bread cinnamon rolls: vegan banana bread can frozen! I don ’ t get me wrong I love your banana recipes – the biscotti loaf... A sticky puddle-y mess while they bake, your email address will not be published up eat! Not dry out enough how easy they are but you just made me reconsider, Thanks Lucie or.
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