By Alyssa Rimmer. I also added 1/2 tsp ginger and 1/2 tsp cardamom. I literally can’t get enough of this bread. So, are you ready to learn how to make this pumpkin bread recipe? https://www.veggiebalance.com/gluten-free-pumpkin-bread-recipe-healthy It is moist and has a good mild pumpkin flavor. Get in the mood for fall with a slice of this healthy gluten free chocolate chip pumpkin bread! The recipe is based off of Shelley Albeluhn's Banana Banana Bread recipe here on Zaar. However, I prefer coconut sugar, which is made from the sap of flower buds from the coconut palm tree, for two reasons: 1) it has a lower glycemic index (35) and 2) it tastes just like brown sugar and has very delicious caramel-like flavor. The recipe did not say the size of the can of pumpkin so I used a 15 oz can. Recipes / Quick Breads. It’s laced with warming spices, it’ll make your house smell amazing, and it tastes just like the classic versions you grew up with but is … Look no further for the best gluten free pumpkin bread recipe!Ultra moist pumpkin bread with streusel topping uses an easy hack to make a light, fluffy crumb and includes a simple adaptation for a gluten free, dairy free recipe.. Recipes; POPULAR; HOLIDAY CENTRAL ; Search; Saves; Sign In; Profile Add a Recipe User Settings Log Out. Sprinkle with sparkling sugar. Facebook Tweet Email. Pumpkin puree Chopped nuts (optional) How to Make this healthy Gluten Free Pumpkin Bread. All of this together, makes this pumpkin bread a low-calorie treat that is also rich in protein. That’s right. This Oat Flour Pumpkin Apple Bread uses a whole can of pumpkin puree, plus pantry staple ingredients for delicious and easy one-bowl quick bread. The BEST healthy Chocolate Chip Pumpkin Bread – a healthy version of the famous Starbucks Pumpkin Bread. This healthy pumpkin oat bread is naturally sweetened with honey, and is made from simple ingredients like Greek yogurt and oatmeal. In a large mixing bowl, whisk together the dry ingredients. This bread is so moist, you'd never know it's gluten free! As soon as temperatures start to drop, all I want to do is BAKE. Make this quick bread recipe in just 45 minutes, for a gluten free breakfast or snack. The only thing to note is that it’s slightly less sweet and oily than the normal pumpkin bread. Healthy pumpkin bread recipe. Maple syrup and stevia lend sweetness to this bread, while soya chunks powder and whey powder build the texture. Looking for more pumpkin recipes? Jackpot. Recipe by DreamoBway. Pumpkin bread made a little healthier with applesauce instead of oil! Advertisement. This recipe can be made with or without chocolate chips. https://mindovermunch.com/recipes/gluten-free-pumpkin-bread-with-rice-flour Grease a loaf pan with spray oil. It is soooo delicious and guess what!? This bread is fluffy and moist and can easily be made gluten free. Shocking, I know. Advertisement. It's also super healthy! You guys. The best ever healthy no added sugar pumpkin banana bread is bursting with fall flavors and is made with no refined sugar, just healthy, real food ingredients. If you want to make this healthy pumpkin bread from canned pumpkin puree or freshly roasted pumpkin go ahead! Fun Fall hack: turn your fav Simply Real Health GF Banana Bread ️ GF Pumpkin Apple Bread with just a few easy swaps! Pin it here: Gluten Free Chocolate Chip Pumpkin Bread. You read the title correctly. This healthy pumpkin bread comes out so beautifully moist and fluffy, you won’t really know it’s healthy! Make sure your non-dairy milk is at room temperature because if it is cold when it comes in contact with your coconut oil, the oil will solidify. It’s pumpkin season — arguably my favorite season of the entire year. Bake the bread for 60 to 70 minutes, until the middle springs back when lightly touched and a toothpick inserted into the top-center comes out clean. IN a separate bowl, combine the pumpkin puree, maple syrup, eggs, greek yogurt, coconut oil … PUMPKIN baby! Gluten Free, Nut Free, Dairy Free I have a small confession. Easy Pumpkin Bread. This is going in the keeper file since I could not believe it was GF. With a few low-fat baking tricks, our healthy pumpkin bread recipe shaved 33 percent of the calories and more than half the fat from the original recipe. Perfect for the fall! Add 1/4 cup more coconut oil. Make a double batch! https://zestforbaking.com/simple-tender-gluten-free-pumpkin-bread Here’s how:. Scoop the batter into the prepared pan, and let it rest for 10 minutes. I added some elements from NYT, including reducing water to 1/4 cup + 1/4 cup bourbon. Share; Tweet; Pin; Hello Fall! Gluten-Free Pumpkin Bread. Chef’s Tips. Advertisement. https://rachlmansfield.com/the-best-gluten-free-pumpkin-bread-ever IT’S FINALLY HERE. This coconut flour pumpkin bread (and muffin) recipe is the perfect way to ring in the season. That’s intended: because it’s designed to be healthier! Enjoy it plain or add some mix-ins: walnuts, pecans, raisins, or my favorite, chocolate chips! About 2 minutes to read this article. View All. So I checked to see if Dana had a pumpkin bread, and sure enough! This recipe costs a total of $12.08 to make, or $.50 per serving. Perfect Paleo Pumpkin Bread 30 shares. Whether or not breakfast is the most important meal of the day (I think that’s been debunked! The perfect Fall treat to satisfy a pumpkin craving and great for sharing. I served it with honey butter. I received as a gift, but the closest I can find are here and here. The only thing to note is that it has no sugar used half the amount Cinnamon! Are here and here made gluten free pumpkin bread made a little healthier applesauce. 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