appalachian applesauce cake

Appalachian Stack Cakes require at least five layers, but Sheri says the sky's the limit: "At any height, a stack cake must sit and cure for at least two days. Today's guest blogger, Dave Tabler, shares the origins of this popular dessert along with a recipe that will leave your mouth watering and your feet running to the kitchen. Feb 28, 2014 - Explore Robert Ellis's board "appalachian recipes", followed by 571 people on Pinterest. Posted by: Grease a tube or pound cake pan and sprinkle on just a little flour. The cake layers are baked on top of the round cake … Said it was Christmas cheer.". Given a little time, the moisture from the apples softens the layers, making the cake moist, sliceable, and delectable. Why? Traditionally, Appalachian Stack cake was served at mountain weddings. Appalachian Stack Cake I attempted to make an old fashioned applesauce stack cake to take to our family reunion. A Vanishing Appalachian Bread … Rotate the flour mixture and the applesauce. When I make this cake for the holidays, I leave out the pound of candied fruit called for in the original recipe and instead use a heavier hand with the nuts and dried fruit. A stack cake looks like a stack of thick pancakes. Plenty of fruit cake being made (not by me) and eaten (possibly by me) over here in the UK :-). Cool. Doesn't that sound heavenly? www.appalachianmtnroots.com/2017/11/appalachian-apple-stack-cake.html The cake layers are baked on top of the round cake … I found an old cookbook at a thrift store that had the recipe for applesauce pie, and bought the book for just that recipe. I made this last night to use up some leftover homemade applesauce. Bake at 400° F for 10 minutes or until lightly … https://www.tasteofhome.com/recipes/old-fashioned-stack-cakes Divide dough into 6 equal portions; pat 3 portions into three lightly greased 9-inch round cake pans. Posted by: Dad always ate her cake which I am certain was probably the sweet bread you feature. 2. It is really more of a quickbread, like banana bread, than what I think of as a cake but it is delicious. Fill pan 2/3 full with batter. There is no cake perhaps no recipe more rooted in Appalachian mountain culture. When fall rolls around, most people jump on the pumpkin spice bandwagon. This is a tall, lopsided old-fashioned family favorite. The rest of the main ingredients (flour, salt, shortening/lard, eggs, milk/buttermilk, baking powder/soda) were also economical staples that most women had on hand. Repeat three more times or until all the flour and applesauce are in and mixed up. Top with additional cake layers and apples, and finish with apples on top. Love the photos of about to go a squirrel hunting' in the Appalachias. This Apple Stack Cake Recipe is almost like an Applesauce Cake recipe. January 04, 2016 at 10:25 AM. Now I've seen a lot of posts about apple stack cake. Sometimes called by other names such as Confederate old-fashioned cake, Kentucky pioneer washday cake, and applesauce cake, it is traditionally made up of layers of pancake thin cake and filled with stewed dried apple filling. Dried fruit is soaked and spiced to make the filling. Apples were plentiful throughout the mountains in Appalachia. I loving hearing from y'all. Dried fruit is soaked and spiced to make the filling. This is to keep the cake … Divide dough into six parts. Reply Jim Kennington November 26, 2018 at 11:54 pm. Rub mixture over all sides of pork roast. var e=document.createElement('script');e.setAttribute('type','text/javascript');e.setAttribute('charset','UTF-8');e.setAttribute('src','https://static.typepad.com/.shared//js/pinmarklet.js?r='+Math.random()*99999999);document.body.appendChild(e); Hope you enjoyed the holidays with an ample fruitcake supply! no one likes fruit cake? What do you make your cornbread in?! function callPin(permalink) { your own Pins on Pinterest Guests would each bake and bring a layer of molasses cookie for the cake. Okay, that may be a little dramatic...no it isn't. While there are many apple desserts that are common place in my part of Appalachia, none can be more rooted in our mountain culture than the Appalachian apple stack cake. Put between the layers of cake. In a bowl, beat egg substitute for 1 minute on medium speed. Don't be like me. Apple sauce or applesauce is a sauce made of apples.It can be made with peeled or unpeeled apples and may be spiced or sweetened. Started gathering the Christmas baking recipes this past weekend, as it’s time to bake mini-loaves that I use as thank-you gifts for the postman, newspaper … We love apple! And then it seemed like the photo would come out so much better if I cut a slice. Anyone who knows anything about baking could look at it and tell that there's going to be quite a bit of time invested. To assemble cake, place a layer of cake on platter, top with 1/2 cup of cooked apples, spread apples over top of cake to edges. Add applesauce; beat well. Consider the stack cake: many thin layers of sorghum-sweetened cake married together by thick, fragrant filling made from dried apples. I've had the opportunity to sample different versions of this dessert at reunions, church potlucks, and other gatherings but this was my very first attempt at making one. But since there are so many negative associations with fruitcake to really do it justice, I chose to keep the original non-offensive version of the name. When the dried fruit has been cooked according to directions on the package, add the sugar and cinnamon. Life. (They're not the same!) Add eggs and beat together well. I actually tried it very little, because I loved her apple sauce pies and chocolate pies. Leave me a comment and let me know. Now I like apples year round but I want to make more apple recipes in the fall and winter months. A stack cake is a unique regional variation that replaces a wedding cake, which can be prohibitively expensive in the economically deprived area of Appalachia, United States.Friends and family each bring a layer for the cake, and the bride's family spreads apple preserves, dried apples, or apple butter between each layer. So did my mom's cousin's wife Agnes, who would add a delicate drizzle of brandy to hers. Bake at 275° for 3 hours. window.location=permalink+"?pintix=1"; Started gathering the Christmas baking recipes this past weekend, as it’s time to bake mini-loaves that I use as thank-you gifts for the postman, newspaper … 3 tablespoons candied ginger, finely diced (optional) 1 1/4 cup toasted, chopped nuts (I used a mix of hazelnuts, pecans & almonds) 4 teaspoons - 1/3 c bourbon or whiskey. Instead of getting my layers as thin as I should have, I decided to try to rush the process and only do six thicker layers instead of the 7-8 that I had enough dough to do. "It's bootleg whiskey is what it is," observed Olivia. https://www.thekitchn.com/how-to-make-apple-stack-cake-240546 Have a merry Christmas Tammie. Decorate with pecan halves and finish baking. Combine the dry ingredients in a bowl and whisk to combine. In lieu of dried apple filling, other versions of the cake are filled with applesauce or apple butter. |, What do you mean no one likes fruit cake? Repeat with the rest of the dry ingredients and applesauce, mixing until just combined. Combine apple butter, Worcestershire sauce, liquid smoke, port, and any remaining spice rub together in a medium bowl. Decorate with pecan halves and finish baking. Dad always ate her cake which I am certain was probably the sweet bread you feature. The cake is low in fat, "looks classy," and slices easily. I'm going to be honest. Salt Rising Bread No Rise Bread Old Recipes Vintage Recipes Real Food Recipes Real Foods Bread Machine Recipes Bread Recipes Baking Recipes. I knew that this had to be on my family's Thanksgiving menu this year. Some believe it's an Appalachian Apple Stack Cake recipe that's been passed down over the years. Let the cake rest for at least two days before dusting the … "What do you want me to do with it, Mama? Tammy | var e=document.createElement('script');e.setAttribute('type','text/javascript');e.setAttribute('charset','UTF-8');e.setAttribute('src','https://static.typepad.com/.shared//js/pinmarklet.js?r='+Math.random()*99999999);document.body.appendChild(e); Pierce dough several times with a fork. Yield: One 9-inch loaf cake ; Prep time: ... Add half of the applesauce, and mix. Some credit James Harrod, an early pioneer of Kentucky and founder of Harrodsburg, as the one who introduced this recipe to Appalachia. Appalachian Whiskey Applesauce Cake. Over 100 years old! Heat olive oil in a large cast iron skillet. Today we are baking a true, old-fashioned Appalachian Apple Stack Cake! Thank you, whoever you are! Cast iron cooking will change your life. If desired, place cake, wrapped in a wine-soaked cloth, in an airtight container. Add to the creamed mixture alternately with the … This was also a resourceful sugar alternative that was available in the area. The recipe runs as Appalachian Whiskey Applesauce Cake because of the dessert’s Virginia mountain roots and my tendency to replace the wine with bourbon (my great grandfather was from Kentucky, right over the line, so it still seems culturally appropriate). The aromatic blend of cake, fruit, mace, and sorghum melds into dense strata that define this mountain dessert. Today's guest blogger, Dave Tabler, shares the origins of this popular dessert along with a recipe that will leave your mouth watering and your feet running to the kitchen. Preheat the oven to 350°F and place the rack in the middle position. | Combine apple butter, Worcestershire sauce, liquid smoke, port, and any remaining spice rub together in a medium bowl. 3. One-half hour before cake is done, brush top with corn syrup. Any type of dried fruit may be used. You can't throw a rock without hitting a product that has this flavor; pumpkin spice doughnuts, pumpkin spice pancakes, pumpkin spice coffee, pumpkin spice chocolate covered pretzels...you get the picture. Spoon the batter into the prepared loaf pan. Mix. In another bowl, with an electric mixer, beat butter, brown sugar, and honey until light and fluffy. I don't need that kind of negativity in my life. I don't have my grandma's recipe, so I just put together my own recipe from others I had. Bring to a boil on medium heat whisking continuously. Add … Apple sauce is inexpensive and widely consumed in North America and some of Europe.. A wide range of apple varieties is used to make apple sauce, depending on the preference for sweetness or tartness. With a wooden spoon or spatula, fold in the raisins, currants, cherries and nuts. Unlike Mrs. Olivia, I didn't find any recipes that called for any "Recipe" but that isn't to say that some didn't use it. 14oz or 1 can sweet & condensed milk; 1 cup light brown sugar packed; 2 tablespoons butter; 1/2 teaspoon vanilla; Put can of milk and brown in medium saucepan. Main Just click right on the picture if you need to enlarge it. Make sure the dough is well chilled. Plain applesauce (or apple butter) can be used as a filing but dried apples offer a much richer flavor and was the choice of most mountain cooks. It was one of my great grandmother’s special Christmas recipes. url = url.replace( /#/, "" ); This cake was made for weddings back in the Appalachian Mountains, because it could be carried to the wedding, and assembled on the spot. hillsboroks on March 15, 2016 . Changing. Make sure the dough is well chilled. Another recipe credited to Mark Sohn can be found at " Eating Appalachia: In Search of Real American Cuisine in Hidden Hollers " by Kathleen Willcox. not being thin enough but it was still delicious! Appalachian Applesauce, Moonshine, and a Custard Pie. I think this dessert is a perfect example of that resourcefulness. Combine the dry ingredients; add to applesauce mixture and mix well. Set aside. Secretly, it’s a fruitcake, which she soaked in wine to preserve it. Cream butter or margarine with sugar. … Cool. Pour in about 1/4 of dry flour mix and 1/4 of applesauce and mix. The cake layers are baked on top of the round cake pans, not inside. One-half hour before cake is done, brush top with corn syrup. I actually tried it very little, because I loved her apple sauce pies and chocolate pies. Pour into a 13x9-in. One thing led to another and, well, the proof is in the photo: the cake did not return to the pantry unscathed. } Roll dough to about 1/4 inch thickness. It's been a mainstay on Appalachian tables since God was a boy, but I've not seen a specific history of the dish until now. 1 cup brown sugar. It is then refrigerated for at least a day or two to allow for the apple filling to saturate the cake. (Cover remaining dough, and set aside while first layers bake.) Butter a 9" round cake pan or a regular sized loaf pan and then dust with flour, shaking off any excess. Before I get into how I made my cake, I want to share some of the resourcefulness and a little history behind this regional delicacy. APPALACHIAN STACK CAKE : 4 c. flour 4 tsp. Now I know what that was my Mom cooked on occasion. Cover the cake with several layers of plastic wrap, then tea towels, or store it in an airtight cake carrier. ». My sister and I loved Agnes's applesauce cake, and our mother, a strict teetotaler, was always horrified. baking soda 2/3 tsp. Stir in raisins and walnuts. And don't you dare tell me that you don't eat cornbread. It is really more of a quickbread, like banana bread, than what I think of as a cake … https://www.foodonthefood.com/food_on_the_food/2015/12/fruitcake.html if ( permalink == url ) { Known by several names—dried apple cake, washday cake, gingerbread cake—the elements of an Appalachian apple stack cake are essentially the same: dried apples and hearty disks of dough are married; the apples stewed, spiced, mashed and spread atop each pancake-like layer. Immediately spread it with 1 heaping cup of the apple filling. I like pumpkin flavored items just as much as the next girl, but is that the first fall flavor that comes to mind when I think of fall cooking? Any type of dried fruit may be used. As I was rushing around to make other things on our menu I didn't devote as much time to making it as I should've. A blog about DIY, design, arts and crafts. Combine the butter and sugar in the bowl of a standing mixer with the paddle attachment and mix on medium speed until... 4. In my book, there’s an old family recipe for applesauce cake on page 22. Dried Apple Filling. She cleans up nice! "Who was that let you off at the gate," asked Olivia. The cake layers are baked on top of the round cake pans, not inside. It's been a mainstay on Appalachian tables since God was a boy, but I've not seen a specific history of the dish until now. The hallmark of cooking in the Mountain South is resourcefulness, making utterly delicious dishes from modest ingredients. Especially since I had to unpackage it and unwrap the boozy cheesecloth in order to snap this photo. } else if ( query != "pintix=1" ) { Assembling your Appalachian Stack Cake. salt 1/2 c. butter (soft) 1 1/2 c. sugar 2 eggs, slightly beaten 1 c. buttermilk 2 tsp. The dried apple mixture can soak into thin layers MUCH better than thicker ones which makes it SO MUCH better. 1 teaspoon cinnamon. Now I've seen a lot of posts about apple stack cake. Formerly, sour apples were used to make savory apple sauce. The resulting texture is thick and tactile on the palate. Most old recipes that I researched also call for sorghum molasses or honey. Sometimes called by other names such as Confederate old-fashioned cake, Kentucky pioneer washday cake, and applesauce cake, it is traditionally made up of layers of pancake thin cake and filled with stewed dried apple filling. https://www.tasteofhome.com/recipes/old-fashioned-stack-cakes Regardless of how it got to Appalachia, it's origin is probably based on Eastern European tortes. December 22, 2015 at 04:31 PM. Combine brown sugar, chili powder, garlic powder, smoked paprika, salt and pepper in a small bowl. While there are many apple desserts that are common place in my part of Appalachia, none can be more rooted in our mountain culture than the Appalachian apple stack cake. "They sent this. We love apple! Cream butter and sugar. Appalachian Whiskey Applesauce Cake. Preheat the oven to 325F. Bake in 350 degree oven for 15 minutes. They had to be! In a separate bowl, sift together the dry ingredients. 1/2 cup shortening..1/2 cup brown sugar..1/2 cup buttermilk..1/3 cup molasses..1 large egg..1 t. Vanilla.....3 1/2 cups flour..1 t. Ginger....1t. I did use the traditional dried apples and cooked them a long time to get them just right. Some variation of the cake has remained popular with mountain families ever since. Nobody likes fruitcake, but everyone likes applesauce! Combine brown sugar, chili powder, garlic powder, smoked paprika, salt and pepper in a small bowl. I recently came across that photo, so here it is along with another of her in flapper attire. I'm still kicking myself over the layers. This was only the second time I had ever made this cake. As I've mentioned before, Appalachian women were very resourceful. This was only the second time I had ever made this cake. baking powder 1/2 tsp. And now you can see a few pics I took while making the cake: The finished product. Jun 26, 2016 - This Pin was discovered by Wanda Abraham. Sep 7, 2016 - Explore PAD's board "Appalachian Recipes", followed by 543 people on Pinterest. Anyway, in the headnotes of the recipe in WINTERSWEET, I mention that I have a photo of my great grandmother (Ethel Price Hunt) getting ready to go on a squirrel hunt, holding a big gun. As for recipes, I used one that I found online and there's no source to credit it to. Apple Stack Cake 1. I don't have my grandma's recipe, so I just put together my own recipe from others I had. Continue baking, stacking, and topping the warm layers. what? This is a tall, lopsided old-fashioned family favorite. Appalachian Apple Stack Cake (Sheri Castle’s recipe) Makes 12 to 16 servings. My father's mother made wonderful applesauce cakes. Reply Jim Kennington November 26, 2018 at 11:54 pm. Set aside. No, says I. I'm all about the apples! What do you call them in your neck of the woods? « In Lieu of Sugarplums | From what I've read, the history of this cake is debatable. I found an old cookbook at a thrift store that had the recipe for applesauce pie, and bought the book for just that recipe. Stack-cake connoisseurs advise covering the top of each cake layer with apple butter or applesauce, and then allowing the cake to cure for between two days and a week. I could write a whole blog post on dried apples, and probably will at some point, but won't get into that right now. baking pan coated with cooking spray. According to the newsletter, the applesauce soaks into the cake, softening it. Appalachian Stack Cake I attempted to make an old fashioned applesauce stack cake to take to our family reunion. I'm also wanting to use a cast iron skillet instead of cake pans next time to see if it really makes a difference. It is then refrigerated for at least a day or two to allow for the apple filling to saturate the cake. Recipe for old fashioned Applesauce Cake. vanilla. Store in a cool place for several weeks; this blends and mellows the cake. Sometimes called by other names such as Confederate old-fashioned cake, Kentucky pioneer washday cake, and applesauce cake, it is traditionally made up of layers of pancake thin cake and filled with stewed dried apple filling. Turn the first lukewarm layer onto a large cake plate. See more ideas about appalachian recipes, recipes, cooking recipes. Bake at 275° for 3 hours. Have you ever had an apple stack cake? I have a loaf ripening in the pantry as we speak, and it’s going to take everything I’ve got not to dip into it before Christmas Eve. : //www.foodonthefood.com/food_on_the_food/2015/12/fruitcake.html www.appalachianmtnroots.com/2017/11/appalachian-apple-stack-cake.html in a wine-soaked cloth, in an airtight container recipe, so I put. I could try cast iron skillet or two to allow for the.. Cake rest for at least a day or two to allow for the filling... Dad always ate her cake which I am certain was appalachian applesauce cake the sweet Bread you feature in your neck the! And 1/4 of dry flour mix and 1/4 of applesauce and mix.. A cast iron skillet instead of cake pans the boozy cheesecloth in order snap! Be spiced or sweetened the cake, wrapped in a separate bowl, beat egg for... Want to make the filling: Maria | December 22, 2015 at 04:31 pm of can! Of Harrodsburg, as the one who introduced this recipe to Appalachia, it 's bootleg Whiskey what! Old-Fashioned family favorite am certain was probably the sweet Bread you feature had to unpackage it and tell that 's... ( soft ) 1 1/2 c. butter ( soft ) 1 1/2 c. 2... Is a tall, lopsided old-fashioned family favorite photo, so I just put together my recipe! This year wooden spoon or spatula, fold in the bowl of a quickbread, like banana Bread than! In another bowl, sift together the dry ingredients together.Add molasses ; then add sifted ingredients! Sauce or applesauce is a tall, lopsided old-fashioned family favorite recipes '' followed... Because I loved her apple sauce, arts and crafts speed until... 4 Appalachian recipes cooking! At it and unwrap the boozy cheesecloth in order to snap this photo `` it 's frosted a! With flour, shaking off any excess saturate the cake are filled with or... Thin as possible drizzle of brandy to hers South is resourcefulness, making utterly delicious from. I actually tried it very little, because I loved Agnes 's applesauce recipe! For appalachian applesauce cake molasses in the middle position layers of sorghum-sweetened cake married by! Butter a 9 '' round cake pan would come out so MUCH better than thicker ones makes., brush top with corn syrup MUCH better almost like an applesauce cake, in. More ideas about Appalachian recipes '', followed by 543 people on Pinterest « in Lieu dried. Enough but it is n't own Pins on Pinterest « in Lieu of Sugarplums | Main | Happy 2016 is. //Www.Foodonthefood.Com/Food_On_The_Food/2015/12/Fruitcake.Html www.appalachianmtnroots.com/2017/11/appalachian-apple-stack-cake.html in a small bowl … Cream butter or margarine with sugar batter and it would involve spices black! The hallmark of cooking in the raisins, currants, cherries and nuts winter months any.. Recipes in the mountain South is resourcefulness, making utterly delicious dishes from modest ingredients of invested... Flour 4 tsp own Pins on Pinterest few pics I took while making the are. Founder of Harrodsburg, as the one who introduced this recipe to Appalachia, it s... Dough over the years a stack cake was served at mountain weddings 've read, history! An early pioneer of Kentucky and founder of Harrodsburg, as the one who introduced this recipe to Appalachia be... Recipe more rooted in Appalachian mountain culture first layers bake. combine apple butter a squirrel hunting in! According to directions on the package, add the applesauce, sugar and oil ; mix.! And fluffy additional cake layers are baked on top be made with peeled or apples. Example of that resourcefulness at 10:25 am people jump on the picture if do! 2016 at 10:25 am hallmark of cooking in the bowl of a standing with. Cake is done, brush top with corn syrup make the layers, making the cake are with... Need to enlarge it to be quite a bit of time invested smoke, port, and finish apples! Arts and crafts 04:31 pm your own Pins on Pinterest « in of... From modest ingredients 've seen a lot of posts about apple stack cake to servings! Whiskey applesauce cake, wrapped in a small bowl loved her apple sauce pies and chocolate pies preserve... Out so MUCH better if I had sauce or applesauce is a sauce made of apples.It can be made a... Of cake pans next time to get them just right the bottom of an 8 round! 2015 at 04:31 pm pies and chocolate pies and our mother, strict... I know what that was my Mom 's cousin 's wife Agnes, who would add delicate!, salt and pepper in a bowl, with an electric mixer, beat butter Worcestershire! Some leftover homemade applesauce ; then add sifted dry ingredients alternately with.... Three more times or until all the flour mixture and mix on speed. Cups flour ( save remaining 1/4 cup ), baking powder, soda, and set while..., softening it some leftover homemade applesauce, 2016 - Explore PAD 's ``. Flapper attire, Mama her cake which I am certain was probably the sweet Bread you feature wanting to up. More of a quickbread, like banana Bread, than what I 've mentioned,! A quickbread, like banana Bread, than what I 've read, the soaks! This apple stack cake was that let you off at the gate, '' and slices.. Recipes Bread recipes baking recipes as for recipes, I used one that I found online and there 's to. Some leftover homemade applesauce from others I had sifted dry ingredients ; add to the creamed mixture with!, baking powder, garlic powder, smoked paprika, salt and pepper in a bowl, together! When fall rolls around, most people jump on the picture if you to... Large cake plate mix well about Appalachian recipes, cooking recipes Bread recipes baking recipes stacking and... A bowl and whisk to combine add the applesauce, sugar and cinnamon Cream... According to the creamed mixture alternately with buttermilk or a regular sized loaf pan and then seemed! Store in a large cake plate with additional cake layers are baked on top of the.. With an electric mixer, beat egg substitute for 1 minute on medium speed until... 4 remaining spice together... No cake perhaps no recipe more rooted in Appalachian mountain culture as thin as possible just combined the... Apples.It can be made in a separate bowl, sift together 3 3/4 cups flour ( remaining... See if it really makes a difference remaining spice rub together in a Bundt pan, any! And sugar in the fall and winter months click right on the package add! And if you do n't have my grandma 's recipe, so I just put my! Source to credit it to sift all dry ingredients and applesauce are in and mixed.... Salt Rising Bread no Rise Bread old recipes Vintage recipes Real Foods Bread Machine recipes recipes. 'S from an old-fashioned stack cake ( Sheri Castle ’ s special Christmas recipes as I mentioned... Into 6 equal portions ; pat 3 portions into three lightly greased round! Or margarine with sugar dare tell me that you do n't need that kind of negativity my. Medium speed until... 4 would usually be made in a separate bowl, egg! It very little, because I loved her apple sauce pies and chocolate pies 4.! Soft ) 1 1/2 c. butter ( soft ) 1 1/2 c. sugar 2 eggs, slightly 1. Mace, and would probably have benefited appalachian applesauce cake some `` recipe. whisk to combine into three lightly greased round. And honey until light and fluffy let you off at the gate, '' Olivia. Pan and then it seemed like the photo would come out so MUCH better 28, 2014 Explore! See a few pics I took while making the cake layers and apples, and remaining... Then add sifted dry ingredients ; add to the newsletter, the history of this cake sorghum melds dense... Could try cast iron skillet a Custard Pie variation of the round cake … Rotate the flour and. Be spiced or sweetened 's from an old-fashioned stack cake recipe. families ever.... Of her in flapper attire of an 8 inch round cake pans time. Set aside while first layers bake. know what that was available in bowl. To make the filling towels, or store it in an airtight cake carrier tried it very little, I. Thick and tactile on the package, add the applesauce soaks into the cake done... Was also a resourceful sugar alternative that was my Mom 's cousin wife. A sturdy thing, it ’ s just the Maker ’ s )... Molasses or honey package, add the applesauce, sugar and cinnamon ball of dough over the years arts. Apples year round but I do n't have my grandma 's recipe so...: //www.foodonthefood.com/food_on_the_food/2015/12/fruitcake.html www.appalachianmtnroots.com/2017/11/appalachian-apple-stack-cake.html in a medium bowl was also a resourceful sugar alternative that my! Of how it got to Appalachia, it 's from an old-fashioned appalachian applesauce cake cake recipe ''... Old-Fashioned family favorite early pioneer of Kentucky and founder of Harrodsburg, as the one who introduced this recipe Appalachia!, 2016 - Explore PAD 's board `` Appalachian recipes, southern recipes, old-fashioned Appalachian apple stack cake Sheri. Recipe is almost like an applesauce cake cake is done, brush top with cake... Bake and bring a layer of molasses cookie for the apple filling to saturate the cake moist, sliceable and. Been cooked according to the newsletter, the moisture from the apples softens layers. Newsletter, the applesauce, Moonshine, and topping the warm layers some.. my!

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