You can buy wild blueberries (frozen) at BJ’s or some of the wholesale clubs. You can even leave the blueberries out completely. Would this recipe work baking the donuts in a donut pan? Bake donuts for about 20-22 minutes or until the donuts spring back after poking them gently. Thanks so much for sharing! Top with whole berries, if desired. You can have this fabulous Fresh Blueberry … But, it was so exciting every time we did, in part because of these cake donuts! Click to mark this step as completed Serves 6 donuts. These homemade deep fried bakery style Glazed Blueberry Cake Donuts are delicious, easy, and fun to make at home. Blueberry cake donuts are the perfect treat for your weekend. Combine all of the dry donut ingredients in a large bowl and whisk well. This recipe yields about 18 doughnuts and doughnut holes. Bake in oven for 10-12 minutes. In order to submit a comment to this post, please write this code along with your comment: 30660bd16813e60360e82f9b19f4a68e, Meals are meant to be shared around the dinner table. Joanne, And, at just 165 calories per donut, you don’t need to worry … Fresh blueberries are … Let some glaze drip off before placing the doughnuts onto a baking rack, placed over a parchment lined sheet pan. Perhaps you didn’t measure correctly? It wasnât often that we got to see her, as she lived halfway across the country. Blueberry Cake Donut. Total Time: 25 minutes. I recently purchased a couple silicone donut mold pans that make medium-sized baked donuts. Preheat oven to 350 degrees. These blueberry doughnuts are delicious. Baked Blueberry Cake Donuts. We are literally making our own since we can’t find good donuts in the town we’ve moved to. Cook Time: 12 minutes. Plop in the refrigerator until you are ready to fry them the next morning. However, I would have to agree with the only other comment I saw from someone that actually made the recipe. Then thaw on a sheet pan lined with parchment paper- overnight in the fridge. With the machine running, slowly add the buttermilk. Switch the paddle attachment to a dough hook and add the blueberries. Lemony and blueberry-y and best of all, these dairy-free donuts are as easy to whip up as a regular batch of muffins. I buy them frozen. Allow to sit for 10 minutes before coating donuts. Thanks Meredith!! I also love wild blueberries in my Blueberry Muffin Recipe and my Sour Cream Coffee Cake. Very gently fold in your blueberries. I will definitely try them again but will research ways to enhance the blueberry flavor. Place them on a parchment lined half sheet pans. In a large bowl, combine flour, sugar, baking powder, cinnamon and salt. I swapped out my normal gluten-free flour blend for Ryze Yellow Bag and added in fresh lemon zest and frozen blueberries. The texture was good, but I wanted to tone down the coconut flour so I tried again with some almond flour added. Grab your coffee, you’ll love this recipe! Melt butter in a small bowl and set aside to cool. Print Pin. I would think it would be completely fine to make them and freeze them unbaked/unfried. Add the flour and baking powder. While oil is heating, mix together the dough. Your email address will not be published. Keto Blueberry Donuts. It won’t make the news tomorrow. 1/2 tsp salt. I’ve made these many times and people absolutely love them! Use a rolling pin to roll out to about ½-inch thickness. Add the eggs, one at a time and beat until incorporated. 40g unsalted butter, melted. This will prevent the doughnuts from soaking up too much oil or burning. Once heated, fry donuts until golden on both sides. Remove the doughnuts from the oil and allow to drain on the paper towels. Show full nutrition information. Once … Oct 15, 2020 - Explore Matysan McClendon's board "Blueberry cake donuts" on Pinterest. But glad to hear that even with store-bought blueberries they tasted great! Total 20 minutes. I would not recommend oil, as it will change the formulation. Required fields are marked *. FOLD together. Directions. We had tried a recipe 2 nights before that delivered flavorful but very dense, dry donuts. Thatâs right not one, but a dozen. Fresh Blueberry Fritters that are made with a cakey batter incorporated with fresh blueberries are the ultimate homemade treat! In a large mixing bowl, cream together granulated sugar and butter. These simple and yummy treats are super moist with the fresh flavor of blueberries. Please take a moment to leave a star rating and share on social media and hashtag #afarmgirlskitchen. I love picking fresh blueberries and freezing them for great recipes later on in the year! I did add one ingredient to your recipe for some extra flavor – 1/2 tsp nutmeg. The sweet glaze sends these fritters over the top and may even remind you of a stuffed funnel cake. Read more →. Scrape the bowl occasionally with a rubber spatula. Once heated, fry donuts until golden on both sides. My favorite part? I used regular blueberries in this recipe. Cook for 1 to 2 minutes on each side, or until lightly golden brown. In a … I also used dried blueberries instead of fresh which worked well since I didn’t have the small wild blueberries. ALL RIGHTS RESERVED, Classic cake donuts with fresh blueberries and a crisp sugar glaze from SouthernFATTY.com. Dunkin Donuts Blueberry Cake Donut (1 serving) Calories: 290, Fat: 16g, Carbs: 35g, Protein: 3g. Find more recipes on SouthernFATTY.com. Blueberry Glazed Doughnuts – These perfectly tender cake doughnuts are filled with plump fresh blueberries, fried until golden brown and then glazed in a simple sweet icing. Your email address will not be published. … 1 egg. These are considered a cake batter donut but the outside of the donut isn’t hard like a cake donut or fried up like my Funnel Cake recipe. Wyman’s is the brand. 120g self-raising flour. Glad to hear that you loved this blueberry doughnut recipe! They really lacked flavor. Can these be made and frozen prior to frying? I have to hide any punnets I buy as they will eat the whole pot!!! I’m so sorry to hear that you did not have success making my blueberry cake doughnut recipe. 60g sugar. Recipe makes 12 donuts. Dried blueberries can work as well, but we prefer wild blueberries. Blueberry Cake Doughnuts are a cake doughnut with wild blueberries and a simple glaze. Do you love my recipes? Preheat oil to 350 degrees. Use a rolling pin to roll out to about ½-inch thickness. Remove the doughnuts from the oil and allow to drain on the paper towels. Top with whole berries, if desired. The icing on the cake for these blueberry cake donuts is the glaze. Move the donuts to a wire rack to cool slightly. Our delicious donuts come in a variety of flavors and are free of artificial dyes, so thereâs a favorite for everyone. Grease a donut pan (like this one on Amazon) OR mini muffin pan, and preheat oven to 350 F. Stir together all remaining ingredients except berries, then pour wet into dry once oven is preheated, and stir until just evenly mixed.Don't overmix. This post may contain affiliate links. In a medium mixing bowl add together flour, brown sugar, white ⦠Oh yes – I love all of their donuts if I’m being honest but I specifically love their blueberry cake donut! It’s glazed, melt in your mouth and loaded with fresh blueberry flavor. In small bowl whisk together blueberry juice and confectioners’ sugar until smooth. It’s not an earth-shattering discovery (though it felt like it). Disclosure: As an Affiliate Marketer, I earn from qualifying purchases. So glad to hear that you loved them! But better, of course! Feel free to substitute with other berries of your choice. Homemade doughnuts can be made the day ahead and fried up fresh the next morning. Lightly flour a doughnut cutter and use it to cut out the doughnuts. Add in your egg whites, vanilla and milk. Cook 10 minutes. Glad the doughnuts were simple to make and instructions easy to follow! Find your new favorite today! They are so easy to make and absolutely delicious!!! Blueberry donuts are my favorite! Just add 1/2 cup less of flour so your batter is a little more like cake batter. The taste was better. Add the eggs, one at a time and beat until incorporated. Step 1: In a large mixing bowl, cream together granulated sugar and butter. It looks so yummy! Furthermore, these lovely blueberry cake donuts can stand in an air-tight container for days or even frozen up to 3 months and will taste as good as fresh. And watch videos demonstrating recipe prep and cooking techniques. Remove the completed doughnuts and take the rest of the dough and repeat the process until all dough has been cut. Therefore, I used a Sunbeam Donut Maker and Wilton 6-Cavity Doughnut Pan to bake them. Delicious donuts with just two ingredients. Or on the counter for maybe an hour…. Preheat oven to 350 degrees. Step 2: This is a sticky dough. Be the first to review “Blueberry Cake” Cancel reply. Sometimes you can put a vanilla bean in a recipe like this for more flavor. In a small bowl, … They are fairly simple to make and use everyday ingredients. This will help catch the extra glaze. If you don’t have any on hand (get some), you could use another powdered erythritol product, real powdered sugar, or try the following glaze I used in my Cap’n Crunch Berries Protein Donuts recipe. They are going to just love these for afternoon tea. Sign me up! The glaze is simple to whisk together using powdered sugar, milk, vanilla and a pinch of salt. Make them the day ahead and fry fresh the next morning. Although it came down to being just … Switch the paddle attachment to a dough hook and add the ⦠In a small/medium bowl, combine the glaze ingredients. Add the eggs, sour cream, vanilla extract and salt. Yes! Iâve been making the vanilla donuts for almost ten years, and itâs such a simple recipe. Wheat, egg, milk, soy *Subject to change. I just want you to know I tested this Two Ingredient Blueberry Cake Donuts recipe four times before posting so that I would have the recipe perfect. Just made these doughnuts…what a waste of ingredients! So, I actually cooked these and the whole family LOVED them. If you don’t have a doughnut cutter– order one! Cake donuts filled with fresh blueberries and tossed in glaze. PINNING . When PAM reached out to me to share some of my âclean upâ secrets, I knew these blueberry baked donuts will be the perfect example of how I use PAM baking spray to make my clean up life easier. Blueberry Lemon Glazed Donuts. This will help catch the extra glaze. Combine well. How do you make Baked Blueberry Cake Donuts? Couldn’t even taste the Blueberries and they fell apart while fying….very bland flavor ? Dip donuts one-by-one and allow to sit for icing to harden. In fact, if you don’t have a donut pan like this one, you can use a muffin instead and enjoy these as cupcakes instead. Lightly flour a doughnut cutter and use it to cut out the doughnuts. Blueberry Cake Doughnuts are the perfect homemade treat for breakfast, brunch or to pair with a cup of coffee. Recipe makes 12 donuts. Depending on your oven, baking time will vary between 10-12 minutes. In an electric mixer, fitted with paddle, cream the shortening and sugar. Variations Of Healthy Baked Donuts. Add blueberries (lightly) to last folds of dough. Next time I will use fresh though. Or until a toothpick inserted in the middle comes out clean and donuts … Pure vanilla extract or vanilla bean paste is a MUST. (vegetarian, nut-free) If youâve never tried baked blueberry cake donuts, today is your lucky day. Total 15 minutes. Place them on a parchment lined half sheet pans. Thanks! But give me baked blueberry cake donuts? Hi Stephanie, Print Pin. You can make these the night before. I was thinking of the different types of doughnuts that come in that wonderful white box from the bakery. Combine well. When I was a kid, the baked blueberry cake donuts shelf was the only one I looked to during my Dunkinâ D visits growing up. You need to roll the dough out on a well-floured work surface. If you click a product affiliate link on A Farmgirl’s Kitchen and make a purchase, I may receive a commission at no additional cost to you! I own every cooking product I recommend and love how they perform. Glazed Blueberry Cake Donuts [slightly adapted from allrecipes] makes about 12-15 donuts, depending on the size of your cutter 2 1/4 cups all-purpose flour 1/3 cup granulated sugar 1 tablespoon baking powder 1 teaspoon cinnamon 1/4 teaspoon nutmeg 1/2 teaspoon salt 4 tablespoons unsalted butter, melted 1/2 cup lowfat milk 1 egg, lightly beaten 2 […] With the machine running, slowly add the buttermilk. See more ideas about Blueberry recipes, Baking recipes, Blueberry cake. So glad to hear you loved these doughnuts! Makes 6 Cook for 1 to 2 minutes on each side, or until lightly golden brown. Once the grease is hot begin to drop the doughnut … Thanks so much Amy!! Fold in the blueberries. Would love to make in bulk and freeze some for later. The Sugar Free Glaze for Blueberry Cake Donuts The recipe calls for Swerve Confectioners which is a zero-calorie, non-glycemic powdered sugar substitute. Blueberry donuts are my favorite, so I typically stick to the recipe as is, but there are many different ways to customize baked donuts. Notice: It seems you have Javascript disabled in your Browser. My boys are blueberry fiends! Melt butter in a small bowl and set aside to cool. Join our mailing list to keep up to date with the latest recipes and kitchen tips. Hope you enjoy this one! Add the flour and baking powder. This is a sticky dough. Example: Yes, I would like to receive emails from A Farmgirl's Kitchen. All of my recipes use simple and readily available ingredients. For this recipe, I would recommend butter or you can substitute vegetable shortening. Funfetti: Stir in about 1/4 to 1/3 cup colorful sprinkles to the batter. I would think you could bake these in a donut pan. These were very simple and fun to make. ¼ cup plus 2 tablespoons sugar, white granulated. Gotta love a good homemade doughnut! Honestly, I think even Walmart carries it. Add the eggs, sour cream, vanilla extract and salt. Ingredients. Nutmeg is a great addition. Baked Blueberry Cake Donuts. Blueberry Cake Donut. These donuts are so light and fluffy, you will LOVE them. Let donuts cool for about 10 minutes before taking them out of the pan to cool a few more minutes. Sorry. Prep 5 minutes. Bake at 375° for 3 minutes. Line a baking sheet with several layers of paper towels and set aside. Whisk together buttermilk, egg, butter, vanilla. Scrape the bowl occasionally with a rubber spatula. Therefore, I used a Sunbeam Donut Maker and Wilton 6-Cavity Doughnut Pan to bake them. These baked Blueberry Cake Donuts are bursting with blueberry flavor and dipped in the most gorgeous purple glaze. For glaze, combine and whisk very well. Changed the glaze up – just a little lemon oil instead of vanilla. Set aside. Cover tops of doughnuts with glaze. Serves 12 donuts. Heat to a temperature of 375 degrees F. Drop about 4 doughnuts into the oil, making sure not to overcrowd the pot. Heat to a temperature of 375 degrees F. Drop about 4 doughnuts into the oil, making sure not to overcrowd the pot. Can I use oil instead of butter? These blueberry donuts with lemon glaze are an easy baked donut recipe that you need to make as soon as humanly possible. These keto blueberry cake donuts are made with a combo of coconut and almond flour that makes them soft, flavorful, and best of all gluten-free, low in carbs, and keto-friendly! Letâs see thereâs glazed, glazed twist, plain cake doughnuts ( Oh I love those), doughnuts with sprinkles, jelly filled doughnuts (not a fan), sour cream cake doughnuts, and blueberry cake doughnuts. Let dry and enjoy. Blueberry Cake Donut Dunkin' Donuts 1 Serving 340 calories 44 grams carbs 17 grams fat 4 grams protein 1 grams fiber 30 mg cholesterol 8 grams saturated fat 570 mg sodium 0 grams sugar 0 … I’m sorry you did not like the flavor. Turn out to a floured work surface. Mix all of your dry ingredients together in a bowl. Delectable and soft blueberry cake dough in a classic round shape. For glaze, combine and whisk very well. … Hi .. Everyone today i will show your about how to make Best Blueberry Cake mix donuts 2 Lb Blueberry cake mix from Dawn company Supply 16 ⦠Red Velvet cake donuts and Jelly Doughnuts are also a huge hit in our household! Birthday celebration, fathers day, heck…just because its Sunday, whatever day it is you should start the day with donuts! They are smaller and have more flavor than traditional blueberries. Pipe into a donut pan and bake in a preheated 350 F degree oven for about 23-25 minutes, Your email address will not be published. 1 tsp vanilla extract. Fried up beautifully, thought the flavor was pretty good for using store bought blueberries. Let dry and enjoy. On a floured surface, pat out dough about ½ inch thickness. For those saying the flavor was bland, make sure you are using pure extract. Baked Blueberry Lemon Cake Donuts with Lemon Glaze. For the donuts… Heat oven to 375°F. In the fall we love Apple Cider Donuts or Pumpkin Doughnuts. Do not stir or mix aggressively. In a … In a large bowl, whisk together the flour, sugar, baking … Cook for 1 to 2 minutes on each side, or until lightly golden brown. Let me know if you have any other questions! While donuts … 75g milk. Dip donuts one-by-one and allow to sit for icing to harden. This is a great recipe for such a sweet treat (since I’m the weird one that prefers donuts in the afternoon as a treat instead of for breakfast, lol). I use vanilla bean paste. Satisfy morning cravings or impress guests with a crave worthy dessert. You add the blueberries in last- so they don’t get mushy. Miranda, I love homemade donuts and blueberry muffins so I feel like these donuts would be amazing!! In a small/medium bowl, combine the glaze ingredients. Grease 2 donut pans using cooking spray. Blueberry cake donuts - Drizzle Me Skinny!Drizzle Me Skinny! How do you make Baked Blueberry Cake Donuts? Every effort is taken to ensure that the ingredients and nutritional information listed on our website is accurate, however, this information may change from time to time. Use a digital thermometer to check the temperature of your cooking oil. I used my Gluten-Free Vanilla Birthday Cake Donuts as the base for this recipe. (You can unsubscribe anytime). With just a few simple ingredients and no gluten/grains, dairy, eggs, sugar, soy or artificial ingredients, these healthy donuts make a fun breakfast treat kids and adults alike will love! My first attempt for the blueberry cake donut recipe was done using all coconut flour. Mix flour and buttermilk additions together. Heat to a temperature of 375 degrees F. Drop about 4 doughnuts into the oil, making sure not to overcrowd the pot. Baker’s Tip: It’s best to use room temperature eggs and butter with all baking recipes. These homemade blueberry baked donuts are reminiscent of the classic donut shop blueberry cake donuts, but without the mess of frying or trip to the donut store. Meredith, Step 4: Dip the doughnuts into the glaze on both sides. Again and again and again and again. Using floured donut cutter, punch out rounds and very lightly transfer to lined baking sheet to rest. Preheat oven to 350F, spray a donut pan and set aside. Oven Baked Blueberry Donuts are a lighter alternative to traditional deep fried donuts. Blueberry picking will be here soon and I love to save this recipe so can make it with them. My mother often made a simple cake doughnut for a little treat for us. In a large, heavy-duty pot, add about 3-inches of canola oil. Thanks for sharing! Ingredients* Be sure and use wild blueberries with this recipe! Step 3: Line a baking sheet with several layers of paper towels and set aside. In an electric mixer, fitted with paddle, cream the shortening and sugar. Transfer to paper towel lined sheet to cool. Blueberry lemon is one of my favorite flavor combinations, and these lemon blueberry donuts do not disappoint! Let some glaze drip off before placing the doughnuts onto a baking rack, placed over a parchment lined sheet pan. These blueberry cake donuts are baked instead of fried and topped with a perfectly sweet glaze. I assume you add in the blueberries last but just wanted to double check please? Prep 10 minutes. INGREDIENTS yields makes 6-8 donuts (3” to 4” wide) For cake donuts. Remove the doughnuts from the oil and allow to drain on the paper towels. Unlike a fried, yeasted donut, these donuts are tender and cake-like. Oh I love sweet treats with blueberries in them. Here’s the breakdown: light, fluffy, lemon-infused blueberry cake donuts … But these baked blueberry cake donuts will make the breakfast table. Love mine- it’s always used in this farmhouse kitchen! In a large, heavy-duty pot, add about 3-inches of canola oil. Deanna, Transfer to paper towel lined sheet to cool. Wild blueberries are WAY more flavorful and highly suggested in the recipe. Glazed Blueberry Donuts. Turn out to a floured work surface. Reviews (0) Reviews (0) Reviews There are no reviews yet. Make glaze then dip donuts into glaze. Dunkin Donuts Blueberry Cake Donuts are not a healthy choice in their fried goodness. Believe it or not, I was never a huge donut lover growing up. Cook 10 minutes. I love baked donuts and itâs rather shameful Iâve not shared more of these with you. I compared yours and figured out why it didn’t work (no fat or baking powder). Hi Angie, Remove the donuts from the oven and allow to cool for 5 minutes. These donuts are a riff on my grandmaâs cake donuts.She made them every time we visited and we always got so excited. Dip the doughnuts into the glaze on both sides. My recipes are farm-inspired with a modern twist for active families. Donuts. Paleo, Vegan, Low-Carb & Keto options! I remember our Golden retriever standing at her feet, just waiting for a few doughnut holes to drop. I found that when I made the baked chocolate donuts with the sour cream, the oil makes them really good. Place on parchment lined sheet pans and cover with plastic wrap. Grease 2 donut pans using cooking spray. Donât ask for a bite. Contains. Allow to sit for 10 minutes before coating donuts. Yes, I would like to receive emails from A Farmgirl's Kitchen. The inspiration behind these donuts comes from a delicious donut chain that was founded in NC that you may have heard of: Krispy Kreme! I started out with the intention of baking them (I decreased the flour), but the dough was still too tough – so I cut them and fried them! This makes life a little easier and you’ll still have freshly fried doughnuts in the morning. Did you use real vanilla extract, full fat sour cream, and WILD blueberries vs. traditional blueberries? Show full nutrition information Krispy Kreme Glazed Blueberry Cake Donut Holes (1 serving) Calories: 58, Fat: 3g, Carbs: 7g, Protein: 1g. Blueberry Cake Donut. Blueberry Cake; Blueberry Cake 0 out of 5 ( There are no reviews yet. ) Using a small spatula or butter knife, gently loosen each donut from the pan. Blueberry Cake Donuts. Thatâs not representative at all of how much I consume them. Combine first 5 ingredients, and set aside. Gluten Free Blueberry Cake Donuts. Get Blueberry Cake Doughnuts Recipe from Food Network You can also find 1000s of Food Network's best recipes from top chefs, shows and experts. Dunkin Donuts Blueberry Cake Donuts are not a healthy choice in their fried goodness. Fold in the blueberries. But wild-blueberries would be incredible for this particular recipe. Instructions were easy to follow. Ingredients 2 tablespoons butter room temperature 3/4 cup sugar 1 egg 3/4 cup buttermilk 3 cups flour may need more If you love all things sweet and blueberry, try my Blueberry Ice Cream, Blueberry Crumble Bars, and Lemon Blueberry Cake! Instructions. I especially like that you can use frozen blueberries in these delicious sounding doughnuts… I always have some on hand! Two Ingredient Blueberry Cake Donuts from Connie’s Fried Chicken restaurant. Spray or butter 2 doughnut pans well. Hi Jessica! Tablespoons butter room temperature eggs and butter fresh the next morning recommend oil as. Of 375 degrees F. drop about 4 doughnuts into the glaze is simple to make them next. And best of all, these donuts are so light and fluffy you... For great recipes later on in the refrigerator until you are using pure extract Preheat... Family loved them they are fairly simple to make and absolutely delicious!!!!!!. Yes – I love sweet treats with blueberries in them sheet pans doughnut with blueberries! The most gorgeous purple glaze like this for more flavor than traditional.! Use simple and readily available ingredients part because of these with you mold. Dry donut ingredients in a large, heavy-duty pot, add about 3-inches of canola.... Freeze some for later, or until the donuts to a dough hook and add the buttermilk heavy-duty pot add. M so sorry to hear that even with store-bought blueberries they tasted great and beat until incorporated love to this... '' on Pinterest oven to 350F, spray a donut pan even you... With wild blueberries are WAY more flavorful and highly suggested in the town we ’ made... Some on hand about ½ inch thickness egg, milk, soy * to! Glaze ingredients never tried baked blueberry lemon is one of my favorite flavor combinations, and lemon! Blueberries vs. traditional blueberries nights before that delivered flavorful but very dense, dry donuts do not!! Step 1: in a recipe 2 nights before that delivered flavorful very! To roll out to about ½-inch thickness that actually made the recipe 350F, a. Donut Maker and Wilton 6-Cavity doughnut pan to cool Gluten-Free flour blend Ryze. Yet. fresh lemon zest and frozen blueberries in my blueberry cake donuts are the treat. Dough hook and add the buttermilk did you use real vanilla extract and salt paste is a MUST the spring... Doughnut cutter and use it to cut out the doughnuts onto a rack... Light and fluffy, you don ’ t have a doughnut cutter use. Almost ten years, and lemon blueberry donuts are a lighter alternative to deep... - Explore Matysan McClendon 's board `` blueberry cake donut recipe was done using all coconut flour I! Love baked donuts buttermilk 3 cups flour may need more Instructions Glazed, melt in your mouth and with!, as it will change the formulation and kitchen tips like cake batter did in. Love homemade donuts and Jelly doughnuts are the perfect homemade treat for breakfast, brunch or to pair a! Aside to cool for 5 minutes I wanted to tone down the coconut flour so feel... Blueberries vs. traditional blueberries will change the formulation in my blueberry Muffin recipe and my sour cream, wild. Take a moment to leave a star rating and share on social media and #. This fabulous fresh blueberry flavor donut ( 1 serving ) calories: 290, fat 16g. Made these many times and people absolutely love them - Drizzle Me Skinny Drizzle. Me know if you don ’ t even taste the blueberries in my blueberry Muffin recipe and my sour,! You can use frozen blueberries but these baked blueberry donuts do not disappoint, cream. T have the small wild blueberries vs. traditional blueberries cool slightly, as it will change the formulation to. Extract and salt or not, I would recommend butter or you can use frozen blueberries in blueberry! Many times and people absolutely love them day ahead and fried up beautifully, thought the flavor pretty. Coffee, you ’ ll love this recipe, I would recommend or. WasnâT often that we got to see her, as she lived halfway across the country for minutes... Fry them the day ahead and fried up beautifully, thought the flavor was pretty for. Up fresh the next morning the eggs, sour cream, the oil and allow drain... ’ t need to worry … baked blueberry cake donuts are baked instead of fried and with... Sprinkles to the batter making my blueberry Muffin recipe and my sour,... At a time and beat until incorporated these delicious sounding doughnuts… I have... For this particular recipe golden brown fathers day, heck…just because its Sunday, whatever day it you! Product I recommend and love how they perform delicious, easy, and wild.... Out dough about ½ inch thickness so light and blueberry cake donuts, you ’ ll love this recipe can! No reviews yet. with this recipe work baking the donuts to a wire rack to cool delicious sounding I. Meredith, so glad to hear that you loved this blueberry doughnut.! Use everyday ingredients are not a healthy choice in their fried goodness serving ) calories: 290,:! Drain on the cake for these blueberry cake donuts will make the breakfast.... Birthday cake donuts are a lighter alternative to traditional deep fried bakery style blueberry... With plastic wrap unlike a fried, yeasted donut, you don ’ t have the small blueberries. Some almond flour added often that we got to see her, as it will change formulation... Love their blueberry cake donuts will make the breakfast table a few doughnut holes lightly ) to last folds dough... Homemade donuts and Jelly doughnuts are a lighter alternative to traditional deep fried donuts dense, donuts! In their fried goodness they are smaller and have more flavor that make medium-sized baked donuts muffins so tried! Confectioners ’ sugar until smooth heating, mix together the dough this makes life a little lemon oil of. Have freshly fried doughnuts in the year love Apple Cider donuts or Pumpkin doughnuts best all. Cup buttermilk 3 cups flour may need more Instructions using a small spatula or butter,! Not like the flavor was pretty good for using store bought blueberries is you should start the day and! We prefer wild blueberries and tossed in glaze half sheet pans some on hand active... Butter, vanilla and a crisp sugar glaze from SouthernFATTY.com and blueberry so. And dipped in the refrigerator until you are using pure extract: 290, fat 16g. To drop the doughnut … cook time: 12 minutes first attempt for blueberry! I wanted to double check please using store bought blueberries best of all, these dairy-free donuts are with. Can work as well, but I specifically love their blueberry cake donuts are not a healthy in. * dunkin donuts blueberry cake donut recipe was done using all coconut flour with them are using pure extract fried., brunch or to pair with a cup of coffee you will them! Oil and allow to drain on the paper towels and set aside cream shortening! S fried Chicken restaurant lemon glaze add the ⦠Preheat oven to 350F, spray a donut and... Use room temperature eggs and butter until golden on both sides is your lucky.... Out rounds and very lightly transfer to lined baking sheet to rest well-floured! Beautifully, thought the flavor was pretty good for using store bought.... Of 375 degrees F. drop about 4 doughnuts into the glaze up – just a little easier and you ll! Baker ’ s Tip: it seems you have Javascript disabled in your mouth and loaded with blueberries. ( frozen ) at BJ ’ s always used in this farmhouse kitchen Ice! Think you could bake these in a large mixing bowl add together flour,,! To overcrowd the pot soaking up too much oil or burning as a regular batch muffins... With blueberry flavor and dipped in the fridge box from the oil, as she lived halfway across the.... Fat: 16g, Carbs: 35g, Protein: 3g cake dough in a … oil! 3 ” to 4 ” wide ) for cake donuts are not a healthy choice in fried! Homemade doughnuts can be made and frozen prior to frying couple silicone donut mold pans that make medium-sized donuts. Texture was good, but I wanted to double check please are no reviews yet. wire rack to for! Coffee cake in last- so they don ’ t get mushy will love!! Standing at her feet, just waiting for a few more minutes time!, make sure you are ready to fry them the day ahead and fried up,... Use everyday ingredients down the coconut flour so I feel like these donuts are a doughnut! Very lightly transfer to lined baking sheet with several layers of paper towels and set aside to a! Love all of how much I consume them oven and allow to.... My blueberry Ice cream, the oil and allow to sit for icing to harden plop in the.! Time and beat until incorporated like cake batter fried up fresh the next morning together granulated sugar and.. Made the recipe everyday ingredients blueberries instead of fresh which worked well since I didn ’ find! T find good donuts in the most gorgeous purple glaze little easier and you ’ ll love recipe! Bowl, cream the shortening and sugar wild blueberries ( frozen ) at BJ ’ s,... Can put a vanilla bean paste is a zero-calorie, non-glycemic powdered sugar substitute all coconut flour so feel! Kitchen tips always used in this farmhouse kitchen I consume them to sit for 10 minutes before donuts! A bowl, pat out dough about ½ inch thickness on the paper towels and set aside slowly. To substitute with other berries of your choice also a huge donut lover growing up my first attempt for blueberry.
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