Aged in used, handmade, Tennessee whiskey barrels, and slightly toasted. Bronze Medal. The history of gin though, is a humble one. It hits all the notes a good should: juniper berries, fresh & dried grapefruit peel, faint notes of cardamom, angelica and licorice root. For travel restriction updates, please visit the Ontario COVID Resource center. These are juniper berries. Gin has a light body and doesn’t bring too many competing flavours to the table, and so the woody nuttiness and barrel flavours… Your field guide to the best food + drink in Ontario. This barrel-aged gin takes the distillery's Ivy City Gin--made with the unique addition of local spicebush, a member of the laurel family with aromatic berries--and rests it into in new American oak for six months. When thinking of gin, most of us think of a very aromatic, supremely English spirit meant for G&Tâs (gin and tonics) or shaken into a Bond-era martini. Kinsip House of Fine Spirits, Prince Edward County kinsip.ca. 50cl, 51%. Smooth Ambler Barrel-Aged Gin – Half of this gin is aged in new bourbon barrels and the other half is aged in Old Scout bourbon barrels for three months, giving it burnt caramel flavors. The comparison between Juniper’s Wit Gin and Juniper’s Wit Aged Gin is a perfect study in how barrel aging effects a gin. Enjoy! In a mixing glass combine vodka and lime juice. I have been drinking Kinsip gin all summer. Resurrection Spirits Inc. - Rosé Gin. In a highball glass add vodka and shrub. Fill a mixing glass with ice. It’s thought to have originated in Holland but by the 18th Century, gin was made and drank in back alleys across London by the very poor. The order of service was established beforehand by lottery. Gin Ex-Zinfandel Barrel $ 200.00 Add to cart. 10 Chief Gowanus New-Netherland Gin 80 The base potato spirit is then infused with no less than 34 botanicals. Life is worthy of celebrating the small moments as well as the grand. Add the vodka, mix and hot sauce and stir. This Barrel Aged release is a very limited, single barrel handcrafted Gin, aged in a very rare old Barossa fortified barrel. The creators bill it as “inspired by the sights, sounds and diversity of Torontoâs Kensington Market” and we can taste why. 3. In mixing glass filled with a scoop of ice, combine all ingredients and lemon edge and muddle well. Kinsip’s shop also stocks unique handcrafted bitters, including chili espresso, sour cherry, and coffee pecan. Kinsip House of Fine Spirits . The Tasting: The Fifty Best held the largest gin tasting in the World with 71 gins (classic, London Dry, contemporary, navy-strength, barrel aged) and fourteen members of its spirits judging panel. Have you heard of barrel-aged gin? We craft products together that reflect and accentuate the quality of the moment. Add 2-4 dashes of House bitters and Orange bitters. In a highball with ice mix the vodka with the cordial. But at least one Virginia distiller has figured out a way to lure it south. Skin Gin Cask Aged Overproof Edition. This spirit hits the nose with the oddly pleasant combination of green banana peel and juniper. 2 to 4 dashes of Kinsip House Aromatic bitters, orange peel and whisky cherries for garnish, Shake all of the ingredients except for the egg white in a shaker with some ice. And what came is one of our newest suppliers of Whiskey Barrel Aged Maple Syrup and Bitters, Kinsip House of Fine Spirits in Prince Edward County. They’re currently on batch #26, but bottles are disappearing quickly. The taste is the same as its aroma — a hybrid between bourbon and gin. Many people are big fans of the seasonal ‘Legendary Oddity’ brew that Muskoka Brewery has been making for over a decade. Aged Martini. Stir vigorously with a bar spoon for 15 seconds. It’s a unique and delicious creation with more pine and spruce on the palate – a true Muskoka taste! Pour over ice in a Moscow Mule mug, add ginger beer and top with bitters. 0.5 oz Kinsip Whisky Barrel Aged Maple Syrup. Add bitters. It’s a great mixer and adds layers of unexpected flavour to classic gin based cocktails. This unique gin is made in Ottawa with 11 botanicals – including locally foraged juniper and caraway seeds. Stir and add lime for garnish. Just look for the #moretrees badge above the label. Not only is it delicious, it’s a gin you can feel good about drinking. of sparkling wine, garnish with 3 cucumber ribbons and gently stir together. Kinsip House of Fine Spirits: Gin and tonic elevated - See 56 traveler reviews, 66 candid photos, and great deals for Bloomfield, Canada, at Tripadvisor. "It pretty quickly became a … Squeeze the lemon juice and muddle it with 3 of the blackberries. In a tall glass, pour 3 oz of ginger beer over ice. The huge oak flavour shines through with hints of sweetness drawn from the rum casks and the juniper, manuka, and spice that is the hallmark of Dancing Sands. Cut 6" from cucumber into small pieces. In a tall glass, pour 3 oz of cola over ice. New to the scene, Willibald offers up a version of this unique spirit, straight from the farm. Bottled at 102 proof. The barrel aged variant is much more spicy and herbal whereas this one is a bit more citrus and floral. Pour in a glass over ice and top with soda water. Inspiration. 2 dashes Orange Bitters. All their products are fermented, distilled and aged on site with local grains, most of which are grown on their own property. Dark gins are distilled the usual way, then spend months or even years resting in barrels. Barrel aging a gin gives it many of the classic aged spirit flavours that gin is not usually associated with, such as vanilla, caramel, oak, and smoke. Dancing Sands Barrel Aged Gin is blended and bottled at 48%. 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